7's Workshop of Weed

Indoor Growing
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41

Mushroom propagator

IMG_20200310_091034
IMG_20200310_0910341008×2016 163 KB
IMG_20200310_091040
IMG_20200310_0910401008×2016 197 KB

decided to move the shroom operation to my spare bedroom to reduce the risk of bringing in contam from outside. repurposed a spare fridge into an incubator. small propagation mat to help maintain heat until I get a tube heater with thermo

8 Likes
42

Berries and Cheese Grow Log

Full log: GrowLogs/berries-and-cheese/growlog.md at master · 7LPdWcaW/GrowLogs · GitHub

Grow details

Name: Berries and Cheese

Strain: Sumo seeds - Berries and Cheese

Planted: 2019-03-15 17:35

Medium: Coco/perlite

Harvested: 2019-09-17 15:36

Yield: ~153g

Stages

  • Planted

    • Set on: 2019-03-15 17:35
    • In stage for: 3 days

  • Germination

    • Set on: 2019-03-18 17:36
    • In stage for: 9.02 days

  • Vegetation

    • Set on: 2019-03-27 18:06
    • In stage for: 48.99 days

  • Flowering

    • Set on: 2019-05-15 18:52
    • In stage for: 89.76 days

  • Drying

    • Set on: 2019-08-13 13:09
    • In stage for: 6.05 days

  • Curing

    • Set on: 2019-08-19 14:29
    • In stage for: 29.05 days

  • Harvested

    • Set on: 2019-09-17 15:36

Stats

  • Total grow time: 185.88 days
  • Total waters: 56
  • Total water used: 150.25l
  • Total flushes: 0
  • Average time between watering: 2.39 days

Nutrients used

  • Rhizotonic
  • Canna zym
  • Pk 13/14
  • Topmax
  • Calmag
  • Canna b
  • Canna a
  • Canna boost

Additives
Additives2144×512 301 KB

Input/runoff pH

  • Minimum input pH: 5.4
  • Maximum input pH: 5.8
  • Average input pH: 5.6

pH Chart
pH Chart2144×512 168 KB

EC

  • Minimum input EC: 0.25mS/cm
  • Maximum input EC: 2mS/cm
  • Average input EC: 1.42mS/cm

EC Chart
EC Chart2144×512 176 KB

Temperature (°C)

  • Minimum input temperature: -°C
  • Maximum input temperature: -°C
  • Average input temperature: 0°C

Temp
Temp2144×512 24.7 KB

Actions

Date Stage Action Details Notes
2019-09-17 15:36 185/29c StageChange Changed to Harvested
2019-08-19 14:29 156/6d StageChange Changed to Curing
2019-08-19 14:28 156/6d Note 153g
2019-08-13 13:09 150/89f StageChange Changed to Drying
2019-08-08 18:28 145/84f Water pH: 5.5 EC: 0.25mS/cm
2019-08-06 18:14 143/82f Water pH: 5.7 amount: 15l EC: 0.99mS/cm / Calmag: 2ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-08-04 19:13 142/81f Water pH: 5.8 amount: 10l EC: 0.91mS/cm / Calmag: 2ml/l – Canna boost: 3ml/lCanna zym: 3ml/l –
2019-08-02 20:25 140/79f Water pH: 5.7 amount: 15l EC: 1mS/cm / Calmag: 2ml/l – Canna boost: 3ml/lCanna zym: 3ml/l –
2019-07-31 18:22 137/76f Water pH: 5.6 amount: 15l EC: 0.97mS/cm / Calmag: 2ml/l – Canna boost: 3ml/lCanna zym: 3ml/l –
2019-07-29 18:11 135/74f Water pH: 5.8 EC: 1.4mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-28 19:14 135/74f Water pH: 5.8 EC: 1.54mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-26 21:29 133/72f Water pH: 5.8 EC: 1.53mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-25 18:44 132/70f Water pH: 5.6 EC: 1.37mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-23 17:59 129/68f Water pH: 5.7 amount: 10l EC: 1.39mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – pk 13/14: 1ml/l
2019-07-21 19:54 128/67f Water pH: 5.7 amount: 4l EC: 1.58mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-19 20:38 126/65f Water pH: 5.7 amount: 4l EC: 1.37mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-17 19:00 124/63f Water pH: 5.6 amount: 10l EC: 1.29mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-17 18:58 124/63f Water pH: 5.8 amount: 10l EC: 1.31mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – pk 13/14: 1.5ml/l
2019-07-14 19:45 121/60f Water pH: 5.8 amount: 10l EC: 1.31mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – pk 13/14: 1.5ml/l
2019-07-12 21:10 119/58f Water pH: 5.7 amount: 5l EC: 1.23mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – pk 13/14: 1.5ml/l
2019-07-10 18:21 116/55f Water pH: 5.5 amount: 5l EC: 1.18mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – pk 13/14: 1.5ml/l
2019-07-10 07:57 116/55f Note Showing signs of revegging
2019-07-08 19:05 115/54f Water pH: 5.5 EC: 1.21mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-06 19:49 113/52f Action Trim
2019-07-06 19:41 113/52f Water pH: 5.5 EC: 1.21mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/lCanna zym: 2.5ml/l –
2019-07-04 17:14 110/49f Water pH: 5.7 EC: 1.4mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Topmax: 3.5ml/l
2019-07-02 17:53 108/47f Water pH: 5.7 EC: 1.4mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Topmax: 3.5ml/l
2019-06-30 17:08 106/45f Water pH: 5.7 amount: 10l EC: 1.1mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-06-28 16:30 104/43f Water pH: 5.7 amount: 10l EC: 1.1mS/cm / Calmag: 2ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-06-25 20:35 102/41f Water pH: 5.5 amount: 15l EC: 1.59mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Pk 13/14: 1.5ml/lRhizotonic: 0.5ml/l – Topmax: 2ml/l –
2019-06-22 19:49 99/38f Water pH: 5.6 EC: 1.75mS/cm / Calmag: 2ml/l – Canna a: 4ml/l – Canna b: 4ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Pk 13/14: 1.5ml/lRhizotonic: 0.5ml/l – Topmax: 2ml/l –
2019-06-20 17:02 96/35f Water pH: 5.6 EC: 1.75mS/cm / Calmag: 2ml/l – Canna a: 4ml/l – Canna b: 4ml/l – Canna boost: 3ml/l – Canna zym: 2.5ml/l – Pk 13/14: 1.5ml/lRhizotonic: 0.5ml/l – Topmax: 2ml/l –
2019-06-15 19:21 92/31f Water pH: 5.6 EC: 1.87mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l – pk 13/14: 1.5ml/l
2019-06-12 18:39 89/27f Water pH: 5.5 EC: 1.88mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l – pk 13/14: 1.5ml/l
2019-06-10 17:22 86/25f Water pH: 5.5 EC: 1.88mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l – pk 13/14: 1.5ml/l
2019-06-06 17:23 82/21f Water pH: 5.4 EC: 1.56mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-06-03 20:24 80/19f Water pH: 5.4 EC: 1.56mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-06-01 19:04 78/17f Water pH: 5.6 EC: 1.46mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-05-30 17:05 75/14f Water pH: 5.6 EC: 1.46mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Canna boost: 2.5ml/l – Canna zym: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2019-05-27 16:39 72/11f Water pH: 5.6 EC: 1.33mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-24 20:27 70/9f Water pH: 5.6 EC: 1.33mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-21 18:44 67/5f Water pH: 5.6 EC: 1.33mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-19 18:15 64/3f Water pH: 5.6 EC: 1.33mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-17 19:58 63/2f Water pH: 5.5 EC: 1.51mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-15 18:52 61/1f Water pH: 5.5 EC: 1.51mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-15 18:52 61/48v StageChange Changed to Flowering
2019-05-13 17:34 58/46v Water pH: 5.6 EC: 1.17mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-11 17:43 56/44v Water pH: 5.6 EC: 1.17mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-09 20:35 55/43v Action Trim
2019-05-09 20:34 55/43v Water pH: 5.5 EC: 1.78mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-05 18:03 50/38v Water pH: 5.5 EC: 1.78mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna boost: 2ml/lCanna zym: 2.5ml/l – Rhizotonic: 2ml/l –
2019-05-02 18:30 47/35v Water pH: 5.4 EC: 1.67mS/cm / Calmag: 2ml/l – Canna a: 2ml/l – Canna b: 2ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-30 17:45 45/33v Action Topped
2019-04-28 19:00 44/31v Water pH: 5.4 EC: 1.67mS/cm / Calmag: 2ml/l – Canna a: 2ml/l – Canna b: 2ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-27 11:36 42/30v Action Low Stress Training
2019-04-27 11:35 42/30v Action Trim
2019-04-27 11:20 42/30v Water pH: 5.4 EC: 1.67mS/cm / Calmag: 2ml/l – Canna a: 2ml/l – Canna b: 2ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-24 18:56 40/27v Water pH: 5.5 EC: 1.42mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-22 20:59 38/26v Action Topped
2019-04-21 17:43 36/24v Action Transplanted
2019-04-21 17:43 36/24v Water pH: 5.5 EC: 1.42mS/cm / Calmag: 1ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-16 17:52 31/19v Water pH: 5.5 EC: 1.52mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-11 18:24 26/14v Water pH: 5.7 amount: 0.25l EC: 1.52mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-08 18:52 24/11v Water pH: 5.7 amount: 2l EC: 1.52mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-06 19:29 22/10v Water pH: 5.6 EC: 2mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-03 18:07 18/6v Water pH: 5.6 EC: 2mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-04-01 19:22 17/5v Water pH: 5.6 EC: 2mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Canna zym: 2.5ml/lRhizotonic: 2ml/l –
2019-03-28 18:14 13/1v Water pH: 5.7 EC: 0.93mS/cm / Calmag: 1ml/lCanna a: 1ml/l – Canna b: 1ml/l – Rhizotonic: 3.5ml/l –
2019-03-27 18:06 12/1v Water pH: 5.7 EC: 0.93mS/cm / Calmag: 1ml/lCanna a: 1ml/l – Canna b: 1ml/l – Rhizotonic: 3.5ml/l –
2019-03-27 18:06 12/9g StageChange Changed to Vegetation
2019-03-18 17:36 3/3p StageChange Changed to Germination
2019-03-15 17:35 StageChange Changed to Planted

Images

2019-05-19 64/3f

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2019-05-21 67/5f

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2019-05-23 68/7f

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2019-05-27 72/11f

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2019-05-30 75/14f

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2019-06-01 78/16f

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2019-06-03 80/19f

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2019-06-06 82/21f

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2019-06-12 89/27f

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2019-06-15 92/31f

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2019-06-25 102/41f

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2019-06-29 105/44f

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2019-06-30 106/45f

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2019-07-02 109/48f

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2019-07-06 113/52f

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2019-07-09 116/55f

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2019-07-10 117/56f

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2019-07-12 119/58f

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2019-07-14 121/60f

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2019-07-17 124/63f

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2019-07-19 126/65f

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2019-07-23 130/68f

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2019-07-25 132/71f

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2019-07-28 135/74f

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2019-08-04 142/81f

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2019-08-19 156/6d

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Generated using Grow Tracker

11 Likes
43

Great thread! I love the variety. Instead of throwing your spent substrate away, I recommend finding a flower bed outside and bury it a few inches deep. I’ve had three flushes out of an outdoor bed. You have to wait for spring weather to bury it and start looking for them in the fall. The slugs usually get the first flush…

2 Likes
44

I would really like to do this, for my next grow I definitely will. I dont have a garden, really, so will most likely find a small patch of dirt in my nearby forest to plant them. I grow my cannabis in coco so I dont have to throw it away, id much prefer to not throw things away

45

Blueberry Fem Grow Log

Full log: GrowLogs/blueberry-fem/growlog.md at master · 7LPdWcaW/GrowLogs · GitHub

Grow details

Name: Blueberry Fem

Strain: Seedsman Blueberry Fem

Planted: 2018-07-14 21:31

Medium: Coco Coir

Harvested: 2018-11-17 18:57

Yield: 170g

Stages

  • Planted

    • Set on: 2018-07-14 21:31
    • In stage for: 3.44 days

  • Germination

    • Set on: 2018-07-18 08:00
    • In stage for: 4.47 days

  • Vegetation

    • Set on: 2018-07-22 19:16
    • In stage for: 33.04 days

  • Flowering

    • Set on: 2018-08-24 20:13
    • In stage for: 64.03 days

  • Drying

    • Set on: 2018-10-27 20:52
    • In stage for: 6.83 days

  • Curing

    • Set on: 2018-11-03 15:40
    • In stage for: 14.14 days

  • Harvested

    • Set on: 2018-11-17 18:57

Stats

  • Total grow time: 125.93 days
  • Total waters: 42
  • Total water used: 42l
  • Average time between watering: 2.31 days

Nutrients used

  • Rhizotonic
  • Boost
  • Cannazym
  • Topmax
  • Pk12
  • Calmag
  • Canna b
  • Canna a

Additives
Additives1864×512 252 KB

Input/runoff pH

  • Minimum input pH: 5.5
  • Maximum input pH: 5.87
  • Average input pH: 5.79

pH Chart
pH Chart1864×512 137 KB

EC

  • Minimum input EC: 0.66mS/cm
  • Maximum input EC: 2.68mS/cm
  • Average input EC: 1.88mS/cm

EC Chart
EC Chart1864×512 147 KB

Action Log

Date Stage Action Details Notes
2018-11-17 18:57 125/14c StageChange Changed to Harvested
2018-11-03 15:42 111/1c Note 170g
2018-11-03 15:40 111/6d StageChange Changed to Curing
2018-10-27 20:52 104/64f StageChange Changed to Drying
2018-10-24 18:30 101/60f Water pH: 5.5 amount: 1l EC: 0.66mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 4ml/l
2018-10-21 18:57 98/57f Water pH: 5.5 amount: 1l EC: 0.66mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 4ml/l
2018-10-17 19:19 94/53f Water pH: 5.5 amount: 1l EC: 0.66mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 4ml/l
2018-10-14 17:27 91/50f Water pH: 5.8 amount: 1l EC: 0.78mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 3ml/l
2018-10-11 19:35 88/47f Water pH: 5.8 amount: 1l EC: 0.78mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 3ml/l
2018-10-09 19:35 86/45f Water pH: 5.8 amount: 1l EC: 0.78mS/cm / Boost: 2ml/l Calmag: 1ml/l – Cannazym: 3ml/l
2018-10-07 18:57 84/43f Water pH: 5.84 amount: 1l EC: 1.92mS/cm / Boost: 1ml/l Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l – Rhizotonic: 2.5ml/l
2018-10-05 18:52 82/41f Water pH: 5.79 amount: 1l EC: 2.68mS/cm / Boost: 3ml/l Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 3ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-10-03 19:14 80/39f Water pH: 5.79 amount: 1l EC: 2.68mS/cm / Boost: 3ml/l Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 3ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-30 18:23 77/36f Water pH: 5.79 amount: 1l EC: 2.68mS/cm / Boost: 3ml/l Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 3ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-28 19:30 75/34f Water pH: 5.84 amount: 1l EC: 2.48mS/cm / Boost: 2ml/l Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-26 19:30 73/32f Water pH: 5.84 amount: 1l EC: 2.48mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-24 19:30 71/30f Water pH: 5.84 amount: 1l EC: 2.48mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-22 19:19 69/28f Water pH: 5.87 amount: 1l EC: 2.54mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-20 19:19 67/26f Water pH: 5.87 amount: 1l EC: 2.54mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-18 19:19 65/24f Water pH: 5.87 amount: 1l EC: 2.54mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 3ml/l
2018-09-16 18:26 63/22f Water pH: 5.81 amount: 1l EC: 2.42mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2.5ml/l
2018-09-14 18:26 61/20f Water pH: 5.81 amount: 1l EC: 2.42mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2.5ml/l
2018-09-12 18:26 59/18f Water pH: 5.81 amount: 1l EC: 2.42mS/cm / Calmag: 2ml/l – Canna a: 4.5ml/l – Canna b: 4.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2.5ml/l
2018-09-10 18:28 57/16f Water pH: 5.83 amount: 1l EC: 2.32mS/cm / Calmag: 2ml/l – Canna a: 4ml/l – Canna b: 4ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-09-08 18:28 55/14f Water pH: 5.83 amount: 1l EC: 2.32mS/cm / Calmag: 2ml/l – Canna a: 4ml/l – Canna b: 4ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-09-06 18:30 53/12f Water pH: 5.83 amount: 1l EC: 2.32mS/cm / Calmag: 2ml/l – Canna a: 4ml/l – Canna b: 4ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-09-04 17:31 51/10f Water pH: 5.82 amount: 1l EC: 2.16mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-09-02 17:31 49/8f Water pH: 5.82 amount: 1l EC: 2.16mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-08-31 18:06 47/6f Water pH: 5.82 amount: 1l EC: 2.16mS/cm / Calmag: 2ml/l – Canna a: 3.5ml/l – Canna b: 3.5ml/l – Cannazym: 2.5ml/l – Pk12: 2ml/l – Rhizotonic: 0.5ml/l – Topmax: 2ml/l
2018-08-29 21:29 45/5f Water pH: 5.77 amount: 1l EC: 2.18mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Cannazym: 2.5ml/l – Pk12: 1.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 1.5ml/l
2018-08-27 18:25 43/2f Water pH: 5.77 amount: 1l EC: 2.18mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Cannazym: 2.5ml/l – Pk12: 1.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 1.5ml/l
2018-08-24 20:13 40/33v StageChange Changed to Flowering
2018-08-24 18:49 40/32v Water pH: 5.77 amount: 1l EC: 2.18mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Cannazym: 2.5ml/l – Pk12: 1.5ml/l – Rhizotonic: 0.5ml/l – Topmax: 1.5ml/l
2018-08-21 21:09 37/30v Action Trim
2018-08-20 18:49 36/28v Water pH: 5.82 amount: 1l EC: 1.86mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Cannazym: 2.5ml/l Rhizotonic: 0.5ml/l
2018-08-17 18:49 33/25v Water pH: 5.82 amount: 1l EC: 1.86mS/cm / Calmag: 2ml/l – Canna a: 3ml/l – Canna b: 3ml/l – Cannazym: 2.5ml/l Rhizotonic: 0.5ml/l
2018-08-17 20:46 33/26v Action Lollipop
2018-08-14 18:49 30/22v Water pH: 5.82 amount: 1l EC: 1.58mS/cm / Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l Rhizotonic: 2.5ml/l
2018-08-12 18:49 28/20v Water pH: 5.82 amount: 1l EC: 1.58mS/cm / Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l Rhizotonic: 2.5ml/l
2018-08-10 18:49 26/18v Water pH: 5.82 amount: 1l EC: 1.58mS/cm / Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l Rhizotonic: 2.5ml/l
2018-08-08 18:49 24/16v Water pH: 5.78 amount: 1l EC: 1.76mS/cm / Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l Rhizotonic: 2.5ml/l
2018-08-06 18:48 22/14v Water pH: 5.72 amount: 1l EC: 1.59mS/cm / Calmag: 1ml/l – Canna a: 2.7ml/l – Canna b: 2.7ml/l – Cannazym: 2.5ml/l Rhizotonic: 2.5ml/l
2018-08-04 18:48 20/12v Water pH: 5.81 amount: 1l EC: 1.6mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Cannazym: 2.5ml/l Rhizotonic: 2ml/l
2018-08-04 18:36 20/12v Action Transplanted
2018-08-02 18:48 18/10v Water amount: 1l EC: 1.58mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Cannazym: 2.5ml/l Rhizotonic: 2ml/l
2018-07-31 18:49 16/8v Action Topped
2018-07-31 18:48 16/8v Water pH: 5.79 amount: 1l EC: 1.73mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Cannazym: 2.5ml/l Rhizotonic: 2ml/l
2018-07-29 20:48 14/7v Water pH: 5.79 amount: 1l EC: 1.17mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Cannazym: 2.5ml/l Rhizotonic: 2ml/l
2018-07-26 20:48 11/4v Water pH: 5.8 amount: 1l EC: 1.59mS/cm / Calmag: 1ml/l – Canna a: 2.5ml/l – Canna b: 2.5ml/l – Cannazym: 2.5ml/l Rhizotonic: 2ml/l
2018-07-22 19:16 7/4g StageChange Changed to Vegetation
2018-07-21 20:48 6/3g Water pH: 5.78 amount: 1l EC: 1.56mS/cm / Calmag: 1ml/l Canna a: 1.5ml/l – Canna b: 1.5ml/l – Rhizotonic: 2ml/l
2018-07-19 15:04 4/1g Water pH: 5.85 amount: 1l EC: 1.24mS/cm / Canna a: 1.5ml/l – Canna b: 1.5ml/l – Rhizotonic: 2ml/l
2018-07-18 08:00 3/3p StageChange Changed to Germination
2018-07-14 21:31 StageChange Changed to Planted

Images

2018-07-18 3/0g

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2018-07-19 4/1g

1532008899527

2018-07-23 8/0v

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2018-07-26 11/3v

1532625999428

2018-07-28 13/5v

1532774119699

2018-07-29 14/6v

1532887427086

2018-07-31 16/8v

1533059392016

2018-08-02 18/10v

1533232010776

2018-08-04 20/12v

1533404190541

2018-08-06 22/15v

1533580426305

2018-08-15 31/23v

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2018-08-17 33/26v

1534535183034 1534535194525

2018-08-24 40/33v

1535135780432 1535135795086 1535136565329

2018-08-27 43/2f

1535390663581 1535390684457

2018-08-29 45/4f

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2018-09-02 49/8f

1535905835729 1535905844856

2018-09-04 51/11f

1536088869012 1536088882680

2018-09-10 57/16f

1536600470416

2018-09-12 59/18f

1536773117396 1536773147895

2018-09-14 61/20f

1536945552454 1536945564042

2018-09-18 65/24f

1537293177654 1537293184907

2018-09-20 67/26f

1537463722836 1537463734014 1537463746492

2018-09-26 73/32f

1537982535069 1537982561300 1537982570816

2018-09-30 77/36f

1538328948437 1538328955830 1538328966243

2018-10-03 80/39f

1538590403706 1538590410758

2018-10-07 84/43f

1538935008869 1538935016699

2018-10-09 86/45f

1539106997648 1539107006026 1539107029020 1539107043592 1539107135457

2018-10-11 88/47f

1539280243482 1539280274719 1539280304656

2018-10-14 91/50f

1539536135211 1539536143820 1539536161184

2018-10-16 93/52f

1539711375970 1539711389146 1539711424656

2018-10-19 96/55f

1539969379630 1539969391724 1539969489811

2018-10-24 101/60f

1540404648490 1540404656593 1540404682748

2018-10-25 102/61f

1540489369579 1540489378374 1540489389733

Generated using Grow Tracker

12 Likes
46

Decided to try supercropping this girl, her node spacing is really nice and this grow is a good opportunity to just try some stuff out. I’ve already tried and failed to do a successful clone, I’ve got a good scrog on the go with heavy defoliation, and I’ve been running with a super simplified feeding schedule to see if it affects yield.

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6 Likes
47

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Medgom CBD

7 Likes
48

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Jack Herer

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Gelat OG

All around 51 days flowering. Feels like maybe a few more weeks before I chop. Will start adding Overdrive additives to the feed and cutting back on the canna a/b. EC still around 2.2 so will start dialing that back for the final couple weeks. Nice looking buds, smell great. Hoping around 3-4oz per plant

6 Likes
49

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Current main tent. Back 3 are the late flower set, all others are the early flower set

6 Likes
50

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Finally able to use my 90d to get some nice late flower photos.

Fucking dog hair ruins everything

4k resolution here

11 Likes
51

Looking great! :heart_eyes: If you copy the link of the photo (once opened in new tab) you can watch it from the other server, which means no traffic or space occupied in “our” server and if you click on her you can see full size … :sunglasses:

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Edit: I’m afraid it doesn’t work, the photo has been uploaded to the server.

7 Likes
52

Yeah, the site caches the thumbnails if you edit the post, i believe. Its not so bad with my grow logs because I pre-make the thumbnails and they are tiny but still link to the original sizes

3 Likes
53

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Been learning how to do agar and made some spore syringes this morning with a few caps prints from the last shoebox I have going. Couple plates with tissue samples look to be growing nicely fingers crossed

11 Likes
54

Oh nice!
That’s something I have wanted to learn about for a while now.

Cheers
G

2 Likes
55

Its a frustrating hobby for sure. Takes me back to the early days of growing, getting everything wrong and having to figure it all out the hard way. Biggest lesson i’ve learned is that even if you follow a tek to the letter, things wont turn out how you expect them. This is my 3rd batch of agar and my second attempt at making plates. I got 10 more plates ready and waiting for when this batch fails!

4 Likes
56

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I accidentally pinched this branch too hard and it almost all snapped off. bit of duct tape and shes good as new :+1:

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Next set getting ready to harvest. Galet OG, Jack Herer 56f, will give them another week before I put into dark for 2 days then cut and dry

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Trimmed the CBD medgom autos. 8 days drying but should have left longer. Must have been the cold temps that made it take long. RH in jars are 80% so will need to keep them open for a couple more days

9 Likes
57

Better now and then expand them is a clean surface until they won’t stick together, as Shadey told me once, they can get mould even with the jar open … :sunglasses:

3 Likes
58

yep they’re on a tray for tonight

1 Like
59

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Made some transfers from the 2 tissue culture plates as they have bacterial contamination so want to get some healthy myc out before it becomes too hard. Transfer went well, will see in a few days how successful I was! I have about 8 plates inoculated with spore syringe also going

5 Likes
60

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I had a couple of gs of mushrooms from my last grow left over so decided to test out my new dehydrator and make some microdoses. All around 0.2-0.25g of ground powder each

6 Likes