Been a few days but the Cal-Mag side (right with tag on the bottom) is definitely looking greener. Of course, they are also on the side with the light for two days. Science is complicated.
Turning.
I have asked before, I am asking again. Does anyone have Panama Red pollen I can hit this Darièn Gap S1 with?
This is from the otherwise healthy bonsai mother. Purpling starting to show on new growth as well as old.
Did the night time temperature drop?
Over the last two weeks, yes. Not precipitously.
Could just be that unless something has changed with your feeding schedule…
Almost looks like a phosphorous def to me, but hard to say.
I find with older mothers they can get a bit sad over time without a good flush and refresh of new nutes. Root pruning helps sometimes too, but other times they hate it lol
I’ve used one of those as a temporary drying chamber.
Said goodbye to the GSCxOaxacan reveg attempt today.
I have a couple of her sibling seeds and a couple oz of her flower but when the jars are gone I will likely be moving on.
Strong head and body high from a quarter gram of bud. Introspective, Not particularly deep. No focus.
Thinking these kids may have done their job.
Hard to believe they were from this girl’s cohort.
Love fat stems! Wanna do a fat stem breading project!
Just dropped one
@ReikoX 's Divyder from @oleskool830
and one
@Sebring 's Revenge from @Howard.Crane in water.
Also a mystery seed (Hate when that happens!)
Seeds I have had out today:
-
Divyder
- Sebrings Revenge
- CGxPR (don’t think it looks like one of those)
- Rocky Mountain High
- PAC x RMH
I’ll take a picture tomorrow but this technique isn’t working with the current variables. Have had two relative successes. Both inside my home. Was darker.
Soup time
~2 gal tap water + time
~1/4 cup bio fish fert 7-7-2
~1/4 cup EB Stone Alfalfa Meal 2-0-2
~1 cup EWC 0.8-0-0
~1/2 cup Molasses
~1 tsp Pro TeKt 0-0-3
~1 tsp neem
~3 tbsp Kelp Meal 1-0.1-2
~1/4 tbsp reishi mushroom
I’m trying something different this time. Instead of mixing the whole batch in, I mixed the solids with molasses and the neem and protekt in the water. I’m keeping most of the solids in a yogurt container except for one tablespoon full which went into the metal egg. I’m steeping one metal egg full