Trimmed up the two plants, still a little moist so leaving it out for a bit before going into the Grove Bags. I got 4.2oz total, not too bad for some personal stash. Frost Berry came out a bit heavier than the Lavender Frosting but both look great to me.
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2 Orange Gojis currently in flower tent, but today I’m just showing off the greenery of the veg tent. Bigger plants are Oregon Huckleberry, one of which is a few weeks younger and was just topped.
In the solo cups we have 2 Franco’s Lemon Cheese, and the leftmost cup is from some seeds my brother produced. I believe it is Purple Cake or similar.
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Ahoy-hoy, I’ve got some pictures of…cannabis!
(Obligatory “my camera sucks ass”, these look way better in person!)
Frost Berry - Fruity, smooth, strawberry, heavy Indica.
Lavender Frosting - Light, creamy, smooth, little bit of lavender, uplifting Indica/Hybrid?
I’ve also had 2.4oz of Orange Goji curing for a few days now and plenty more down the pipeline. I think I’m going to stop popping seeds for now and take a break once I have all my current plants harvested. The stash will be fat enough to just kick back for a month or so.
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Nice photos of…cannabis 
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Been smoking on some Orange Goji for a bit now and also have another Orange Goji finishing up in a few days.
Then a couple Oregon Huckleberries, the plant in the first pic is a month or so behind the second.
I also decided to flip my veg tent to 12/12 and get these two ladies flowering. Trying to simplify stuff in preparation for a trip I’m going to be taking soon. Front plant is Purple Cake and back plant is Franco’s Lemon Cheese.
Cheers!
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They all look great! I really like the look of the Orange Goji so will be looking forward to your report on that one.
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The latest Orange Goji plant has been trimmed, dried, and in the jars for a couple days now. It weighed in at 2.7oz, I’m hoping to break 3oz on a single plant soon with the Oregon Huckleberry. I’ll share pics of the OG when it’s fully cured! Here are some tent updates.
Single plant remains in the 2.5x2.5, Franco’s Lemon Cheese. It’s just starting to get a bit of a lemony scent to it. Buds are looking a bit Sativa, which makes sense since most seem to say its about 60% Sativa. (Taken in Wide Angle to add to that menacing Sativa structure).
Now for the 2x4…there’s nothing more beautiful than a couple of Oregon Huckleberries side-by-side. My love affair with this strain continues to grow, they have all been strong and quick growers with the most incredible smells I’ve experienced. I definitely need to save pollen from a male since I’m running low on seeds. The more mature plant will get the chop very soon, waiting for another couple amber trichs on the buds.
Then the plant all the way to the right is the Purple Cake and it’s showing some real promise as well.
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Quick update as I’m currently on vacation.
Latest trimmed Oregon Huckleberry has been curing for about 3 weeks now and should be some awesome smoke. Came out to 3.5oz, will share pics of that at full cure.
Chopped another Oregon Huckleberry right before leaving on my trip, going to have a friend roughly trim and jar it for me until I get back.
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Chopped another couple plants down and currently in trim jail with em.
Franco’s Lemon Cheese. Buds are a bit airy and light but there’s plenty of them. Definitely a sativa and definitely smelling like cheesy lemons.
This is Dub Trop, I’ve probably been calling it something else back in this journal because I couldn’t get the name straight lol. Smells a little fruity and gassy.
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Just wanted to let anyone following that I am still alive and well, life has just gotten crazy busy and keeping up with pictures and posting was getting tough. I’m still growing strong, currently smoking on some Congo Haze (one of my new favorites) and Pink Romulan.
I appreciate everyone who has sent me seeds and given me advice over the years! I should be back here occasionally.
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