đź§Š Hash Room Build

Spent Sunday finishing up the last of the Roid Rage fresh frozen we had from the retired mother plant. Did a total of two batches, 4 washes each and ended up with 3 trays full for the freeze dryer.

As usual I went out to process the hash to rosin and meant to take photos, but that pregame dab got me and I forgot. I did remember to take photos of the final product at least…

Each press is 10 grams of blonde hash, double bagged in 25u bags then wrapped in a 160u for strength. Pressed for 2 minutes @ 165F on the LowTemp custom plates.

Ended up with 30 grams of what we call the “special reserve”. This is the 45-159 hash from our first (very short) wash only.

Still two full trays (100 grams or so) to press out, as well as around 25 grams of hash for edibles.

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