This is brilliant. I happen to love soaking stuff in high proof alcohol 
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Maybe nature will “find a way” in your house this winter and get you some leafy greens!
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Adding the stem, leafs and buds in any overproof alcohol is an old Mexican home remedy. I make it for my old man, he uses it for body aches, pains, colds, fevers and so on.
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ive gor everything setup im just lazy and have too much weed already. maybe ill just start one bushy mother to use as a salad bar 
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It it better to dry everything and then soak it?
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Been doing this for a while. Works as a great lettuce sub / garnish on burgers also.
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@PhilCuisine @MillTown This complimented the sandwich beautifully
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very nice, except it needs about 50x more butter. are you a butter both slices person?
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Oh that’s mayo friend. Hard to see, but I’ve got a few slices of bacon as well under the tomatoes
But yeah, both sides get the condiments
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That’s about how much butter I would use…triple the mayo…lol.
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BLTHC?? theres a good name for this…
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yes and they taste horrid!yuck.
but my little dog cant get enough of them last year he raped an auto i had in the sunroom,
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I’ve only made it with dry material. Only after I started growing is when I added the stems and leaves and trim before then I only made it with just dry bud.
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Bacon, Devils Lettuce, and tomato sandwhich
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I will give it a go! Looking forward to trying it for the muscle relief
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Anyone have a cut that has soft and supple leaves? Alot of mine are somewhat “prickly” in the mouth.
Isn’t oregano cannabis… 
? There should be a market for cannabis salad greens!!!
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lol…left handed blt
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Is your tomato a bit sinister?
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