At the time the thought was let it go an extra two weeks in the dark, on the plant. Did it this spring with some small plants I ran this spring - seemed to darken the beans nicely, but I didn’t test them…
Now I just had a thought, with mom freaking out in the dark, her chemistry changing, sending out different hormones, could this effect the seed in anyway?
Worst case I was thinking usher in a chemical setup to induce intersex traits within the seed, as mom is probably trying her best to do this now.
Am I out to lunch?
It’s been a dark inside a week, maybe I should bring it back out into the light? Then chop? Not sure what’s the best course of action, I assume if there is a worst case scenario, the damage is done. Should just chop and hang now? Majority of seeds are dark anyway. .
After this thought - my course of action was swift.
First step was posting to OG.
Since, chopped out half of the plant, hung to dry and returned the remaining plant to finish a week outside with some others still going.
Why the hell didn’t I just keep it out there with the others? I’ve got a bad paranoia that comes with very stinky plants, and I dont want these beans growing wings. I’m fairly remote, but tis the time of the year, and I know even hunters know the difference between skunk and SKUNK.
Landraces ripen their beans just fine when they are in the shade … it will make no difference to the ripening of beans as plants don’t stop growing in the dark