Im still in the sandwich baggie with rice phase 
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I got 24 minutes before I can like any of that but yeah we do ham biscuits out here around breakfast time. I’ve never seen a pork steak. What in the world cut is that? Id fuck with that all day.
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@Indicana_Jones its pork butt sliced into steaks, if you never tried it. It’s would find a nice butcher shop and get them to slice the butt onto 3/4 to 1 inch thick cut steaks cook to about 135f pull let sit for a couple min then go to town!
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Lol. And just like that my likes are dead for another 45 mins.
The last time Kroger put pork butts on sale at 99¢ an lb, me and my cousin went ape shit. I’ve never heard of slicing the butt into steaks. I’m on that.
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Good evening everyone. Holy chit you are chatting it up in here!!! Hope you all are having a great day
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lets get a pieceof miss piggys ass
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@amumayuk you won’t be disappointed, life changing!
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i love porc chops so i dont see why this woulfnt be good
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Good morning everyone hope yall are having a great day so far! Man it’s funny you say that because we had pork steaks last night. I love getting the tenderloin and slow roasting it on my grill 200 or less just adding in some wood chips here and there to keep it smoking. Usually go about 3 hrs on the grill and turns out delicious
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Goodmorning OG, @TopShelfTrees1 and @HighTilliDie
I hope everyone has a nice n easy Sunday morning!
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Rough but im sure your still in it because you love it right? Lol
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Good morning guys! @HighTilliDie do the wood chips on the bbq work good? I’ve always wanted to try them. But never have I was just looking at them the other day in fact.
@GreenHighland no rest for the wicked bro, don’t work too hard. 
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Me too ! 
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They definitely work BETTER if you soak them for 10 minutes but I always forget so you got to add them a handful every 30 minutes or so because they burn up quick but smoke like crazy
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I love them tho. The cherry wood chips and brats oh man. Cherry wood chips and any pork is just amazing. It gives the meat a red tinge and nice flavor
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lol, I’ll remember that…. Hopefully 
that sounds delicious 
I’m sold.
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Usually my go to is mesquite wood chips but if your doing pork cherry is the way to go! I’ve tried pecan woodchips before and apple I think it’s an acquired taste like people eating apple sausages
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Morning buddy. Busy, busy, busy!
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Good morning brother! Hope your day is off to a good start!
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