So youâre the guy who buys that! Man, that stuff tastes like Buckleyâs medicine to me
Hahaha only when Iâve got a bottle of Canadian wiskey and no ginger ale
BTW buckleys is good
Decided to make myself some medi peanut butter cups today, can wait to dive in!
These are definitely a hit, I didnât use any cannabis in the chocolate only the peanut butter so you donât get that funk flavor
Tonightâs dinner is going to be awesome, Iâm using my home grown red skin red flesh potatoes in a potato salad and then Iâve got these bad boys which Iâve spent 3.5 hrd smoking and are now going to go into the oven for another 1.5 hrs before they go back out on the grill for another hour.
5hrs smoked!?! man I bet thatâs good! itâs late where Iâm from, but Iâm going to have to cook something now. thanksâ:neutral_face:
P.s ouuu and those peanut butter cups look delicious. Could go for one of those right now.
just saw the pic and the first reaction was âAAWWOOOOOOOHHMMMMMMMâ
Everything. Iâm like a pregnant woman. I could be munching on pickles and then move onto some twix.
I generally look in the cupboards and fridge. It works, just found a mini cheese cake iâd forgotten about
Thereâs a load of munchie inducing food on show here but where is the fast junk for emergency munchieâs?
UK stoners eat loads of these things, looks ok (ish) on the box.
The sad reality.
Iâve deliberately set the bar low so whatever follows has to be an improvement
I live on these things. I stick the buns in the toaster and microwave the burger separate
I have to admit to a few moments of weakness but i usually abstain these days. No choice really, my guts attempt a walkout if i drop one of those things. Heartburn and acid reflux is no way to end a good night
Haha yeah I tend to avoid them if I have to go out somewhere the next morning
I had a severe ganja cookie munchie the other day. Takeaway chicken fried rice and banana fritters, thought i was going to explode but i still couldnât stop eating
Iâm completely garbage and Iâll eat basically anything thatâs not flavored like liquorice or anise. Though Italian sausage gets a pass because meat and salt balance it out.
Iâm also completely strange in that I need 1000mg THC to get floored. I miss my original tolerance. I could stretch a 8th over 2 weeks easy. 100mg edibles used to get me wrecked. Now I make my own as no one can make them right anymore. I swear most people just add it raw and think itâll work out. Even dispensaries are not exempt. They donât decarb properly and the lab tests are lies. They are not THC. Theyâre thca primarily as I would at least get s little bit high from 100mg.
When I make my own 10mg is my dose. How is it so hard to make a edible people?