Soup time
~2 gal tap water + time
~1/4 cup bio fish fert 7-7-2
~1/4 cup EB Stone Alfalfa Meal 2-0-2
~1 cup EWC 0.8-0-0
~1/2 cup Molasses
~1 tsp Pro TeKt 0-0-3
~1 tsp neem
~3 tbsp Kelp Meal 1-0.1-2
~1/4 tbsp reishi mushroom
I’m trying something different this time. Instead of mixing the whole batch in, I mixed the solids with molasses and the neem and protekt in the water. I’m keeping most of the solids in a yogurt container except for one tablespoon full which went into the metal egg. I’m steeping one metal egg full
