Even just doing it to the bubble hash stage the red hash is more prolific VS cured and dry bud ,even the effect is different when smoked compared to traditional bubble hash !
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Here is some bubble I pressed from dried and cured (DFAM) buds. Notice its much darker. Both are potent and delicious, but the fresh frozen has more terpenes.
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Thanks for the info. What micron bags are you usually pressing your hash with? Temp?
I have yet to make bubble hash but I’ve got everything ready, using fresh frozen material as well. My goal would be eventually to press that as well and try for some solventless carts. Lots of jar tech and stuff that starts this way.
But damn, the freeze dryers really make the end product look so beautiful, and dries it so well so quick. I know I’m going to screw up the drying of the ice hash. I wish I had thousands to throw away on a freeze dryer.
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I hear you there. I wash my buds in a washer then sieve them. I collect the 120-45 micron and then press that in a 37 micron bag at 75-80°C for about 3-4 minutes.
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Strain is called e pupil from mass medical.
This is the purple pink extract and bud it came from. Qwiso extract but it looks like grape jelly when you get it hot. See through purple.
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I’m pretty sure they were getting high at work
Just finished dry ice with my sugar leaves. Only tested the 73 so far but First test passes with flying colors.
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Tried to fix you image tags, but it looks like I doubled up on some images…
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Oh man, wish I knew you were doing that, might have given some good tips.
The 220 is bunk, lol, your other 2 are where the gold is. From the looks of the piles, you did it pretty well!!!
My monitor is screwed, everything has a blue tint to it, lol, but the product looks pretty clean. IF it was dirty it would be green tinted, does not look like that. Looks right color. It will lighten way up as it dries. Make sure you dry it completely and your gonna LOVE IT!!!
Nice work man!!!
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The ice water 220 is what passed through it and was in the 160. If not good will just go for making edibles.
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The 220 is known as the 'work" bag. It can be smoked but is nasty, too much plant matter . NOT sure what your telling me??
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The stuff in the 220 went to the compost pile and what I marked 220 was what went thru and was caught in the 160.
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LowDak rosin from dry ice hash. Came out really clean for dry ice, but I’m getting pretty good at knowing when to stop shaking the bag. Dry ice hash is just too damn easy and the yield is so good…
Deets:
- Dry Ice hash
- Dried in desiccator box below 15% humidity
- 205F press temp
- 45um rosin bags
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Do you remember what strain this was or was it the long cure that you got that nice color/skin from?
We used to call this milkshaking smoked a lot of opium this way in my youth lol @Roxaglyphs