Contributed by: BuddhaBudz
Ingredients
- 3 ripe Avocados
- 1/2 cup chopped Onions
- 2 tsp Chilli Powder
- 3 tbs Wine Vinegar
- 1/2 cup finely chopped Marijuana
Cooking Instructions
Mix the vinegar, marijuana, and chilli powder together and let the mixture stand for one hour. Then add avocados and onions and mash it all together. It can be served with tacos or as a dip.