What are you smoking today? Vol. 2 (Part 1)

[breadwinner]

[A-Loc]

Not sure what breeder the dude used. It was grown by my buddy’s buddy. Smells great, you can tell he rushed the dry/cure doesn’t burn or taste the best. But potent for sure

[Thats_bank]

I thought it was just me mine didn’t either…I for sure fucked up somewhere along the dry or cure

[A-Loc]

Winter time can be tough when it’s dry. Could just be the strain partly too. Might need a longer cure to get the taste out of it. The banana hammock has way more flavor to it

[Thats_bank]

I never tried that one

[MissinBissin]

Well if this batch of Pine Tar Kush was handled by Gorilla techniques, can’t wait to spoil the next one…
Even if these moisture pucks are off by 5%, I’m in the ballpark

[PhilCuisine]

Jenny Babe Kush

[Greenfingers]

Im gonna roll one with what the basement dwellers gave me. Said it was called by pancakes.

[Greenfingers]

This is some of the better stuff I’ve had from them, I don’t know where they get their stuff from. I don’t ask.

[ShiskaberrySavior]

Azad Kashmir tonight.

Warning : serious weed hang over this morning, definitely from the azad .

[crownpoodle]

That Classic’s? Very nice.

[Groenevingers]

Bogglegum

seeds swapped with @Oldjoints

[BU2B]

Creamy Blacklights @ReikoX

[WheelieSkidmore]

Mosca Epic Lemon !

[TokerJayG]

Afghan bag seed is what I grew. Smells earthy and grapey. Nice anytime smoke.

[mota]

May I ask, what is that tool in the top picture? I’m just a nosy old man who likes tools. Thank you!

[TokerJayG]

An yes, it’s a pipe smokers knife. Brand is Richards Sheffield England. Has a blade, a pick and a “packing” end.

[mota]

A packer. Of course! Thank you, m8!

[TokerJayG]

You got it! Got mine on eBay.

[mota]

Obviously commercial.

I try to hit the commercial stuff at least once a day, but that’s becoming difficult. I just want to hit my better tasting and I think stonier homegrown. What a problem to have!