My first impression was bread dough 
How many grams?
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Just 5 grams.
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i’d like one soap of every color please 
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Pressed the Vampire Kiss hash from last run. It wanted to turn into a chunk.
Who wants a dab from the slab?!
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Nice and light, looks clean, well done!
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you will please excuse me, some times when i indulge things talk to to me.
what are you doing holding that chipmunk squirrel rodent head thing? 
maybe mistaken maybe just a friend or other acquaintance 
.
looks cool as shit i would hit the rodent slab big time. 
looks great!
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Well I just upped my hash game by getting a pasta roller attachment for my standing mixer!
Oven = at 180f “keep warm” setting; roughed hash placed on parchment which is on a tray. Under a minute with a flip softens everything up really well.
I put the mass in between folded parchment paper and then used a rolling pin to flatten out the mass just enough that it’ll pull through the widest setting (8) of the pasta roller attachment.
Once it was thin enough to roll through I do 3-4 passes at each size down to the point I can see the machine struggling. Some hash went down to #2 while this batch only went to 5 before starting to gum up the works due to plasticity stiffness and which is where the paper can start to tear.
When done the smallest setting, I fold over enough times to make up to “8” and then go over again resulting in lamination a plenty getting an amazing blend in the final product. If it got down to “2” I can fold it once making 4, and then that mass once again making 8.
This is the final sheet dialed in at a max 5, so I needed to rolling pin it out again after 1 fold so it would work in the pasta rollers again and only needed to do this twice (3 sessions total) to get an even blend as I had worked this really well by hand the first time round.
Nice and thin, but could be thinner if the material allowed for it.
When satisfied I roll it all up super tight and then temple-ball it by hand getting a nice end result before curing.
This stuff is stiff but still has some yield when squeezed. It’s made up of seed run scrap chaff so I have zero complaints. 
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looking great !!! out of likes so i leave you some 
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Just got a new toy I been wanting… My first press!!! Been watching on the side lines so I am excited to finally start experimenting!!! Cheers !!!
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This is “Old School” dry sift pressed. Anyone old enough to remember the Blonde hash that used to come in from Lebanon well, this is the closest thing I have found to that.Cheers!
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Rosen I pressed and collected. I will do the cool cure method for 7 days on this jar. The samples I took out before closing up the jar for cure were strong flavors of earthy goodness and pine that just keep expanding in your lungs until you tap out lol !!!
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Usually they let it sit for 30 days in the fridge. If you whip it, it’ll solidify as well.
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Too each there own my friend … lots of guys doing 7 days with great success myself included. The fridge actually speeds up the process but I’m not here to debate only share my work with those interested.
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OK, but that wasn’t a debate, it was just advice from nectars collective.
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How much flower did you end up going through @BTYGMO ?
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That was 23 OZ of flower for 105 grams of Rosen.
@Pigeonman
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Great work doing all that work @BTYGMO !
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I have one of those presses on my shelf. I have a nice jar of dry sift as well. I don’t know how to use the press I don’t guess, just fill, press, and what?
Thanks for any info you’re willing to share on the process! I’m primarily a joint smoker.
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The volume made me realize the value of a bigger press lol. I have the 12 ton OG Nug Smasher. That’s 14 grams per press lol… lots and lots of pucks later lol.
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