Madscientist's 4th Annual 16oz Cup Competition 🏁

[itza419]

Beautiful pictures.

[Shaggy450r]

Can ya stake her back up?

[itza419]

With 2-3 weeks to go. Might just leave it. Its not too bad we propped it up for air circulation. Besides it’s not visible from the street anymore. Lol. Measured it at 8 foot 11inches. Wow. . So not quite as tall as we guessed.

[Shaggy450r]

Nice, yeah I hear ya on the height thing. My big girl outside wasn’t supposed to be this tall lol

[itza419]

Back on Topic. Chiming in at a whopping 15.75 inches tall

is this Beautiful specimen.

Taking her time. Typical female. Lol

[itza419]

well did it rebound @Instg8ter ? Cmon man lets see it…

[Tappy]

@Canofbusjoe

I start my cure in the freezer. It’s very humid where i live so after a few days of drying it’s into the freezer in an open container to dry out using sublimation for about 14 to 20 days then into jars no humidity pack required cause i get them down to about 55% rh. in the freezer.

Holy smokes! That is an incredible idea!!! Rot scares the f out of me. Humidity has been kicking my ass this summer. Had to toss a few tops recently because I jarred too early/long without burping and/or monitoring (damn camping).

Thanks much for the great tip!!!

[Canofbusjoe]

I find It also preserves color and flavor profile. A grower that’s sells alot told me he doesn’t tell to many people that because it gives him an advantage over his competition
Lol i can bearly grow enough to supply myself but I’m getting way better since I started hanging out here. Can’t wait to have shelves full of full jars and doing seed runs.

[Solowolf]

I have the low humidity problem that will lock in chlorophyll, etc. really fast. I’m definitely using the technique over here because it makes a lot of sense for me too. Even the paper bags in the refrigerator have to be watched closely for dryness here. Thanks.

[Canofbusjoe]

funny it speeds up (more accurately finishes) the drying process for me and slows it down for you!

[Instg8ter]

Well here’s an update…she ain’t dead yet, top is starting to perk up no drying off, just no intake, any suggestions,

Sorry for the pic of the new “Green Beans” farm truck, fat fingers …

[Indoornesian]

Sounds like your roots ain’t working. You may have to pull her out of the cup and see wuts happening in your root zone. Maybe shake off your medium and re pot. Looks like you’re in early flower, time is of the essence

By the way, nice truck
64?

[Instg8ter]

65, 158000 miles

[Shaggy450r]

Next is air bags and 22s!!

[itza419]

I have to confess, I haven’t actually kept track of who is all still in and what they are growing. I had this gal out today for some picture time and it turns out that her moon tan is coming in …She loves those cold baths. She is fading to blueish purplish whatever whatever. I’m gonna score actual camera here soon . Wish you could see her colors.

[itza419]

Spot on about the roots. @Instg8ter I would try plain water and monitor water level. Try p.h. around 6.5. for a little while under a floro. might work

[YoBigdaddy]

I guess I’m calling this sexy girl topsy turvy now because. The freakin mice ate the pineapple upsidedown. When is final day @MadScientist

[Instg8ter]

Very cool , Cudos…

Pineapple upside down cake…

[itza419]

Now she is 18 inches tall @joecool. 5 inches in 4 days.

[Canofbusjoe]

Well i was gonna submit the topped one but i think the other is sexier

BB×Bagseed day 33
i usually chop her at day 59 cause that’s when she shows her nanners