And the BDE X HS #1 came down this morning.
Pretty antsy to get that room emptied out. The weather is soooooo close to warming up enough for garage growing. Still waiting on that cheese plant and the rest of the clones I threw in a few weeks late. The veg area is completely overgrown…
Nice work. I can’t wait for the warmer weather to set in. Looks like you are still keeping busy and getting ready for outdoor. I feel we are in for a wild ride this spring here in Michigan. I can’t wait.
That looks dank as f. Great growing man. 
Thanks! I can’t wait to give it a go. I’ll give it a couple weeks in the jar and let her rip. So far I’m impressed with what I’m finding in those beans.
Cheese is eating itself perfectly. Been really minimal on the water lately. Going for an early finish. Less than a week left. I think it was mentioned that the cheese is from @THCeed. Thank you! To @joheimgrohen as well for passing them along to me. From my small sample size of 1 plant at the moment it definitely looks like my kind of weed.
Awesome, how is the smell? Did you get a real stinky one? I am making some Cheese beans right now.
It has a funk to it, not getting much cheesiness but can’t say much until it’s in the jar for a bit. I only have 3 beans left to try but I did get a clone rooted of this current female. If I don’t find what I’m looking for I might bug you for some more! 
Cheese strains are a no go for me for a while. The wife vetoes that one. So until I can get a shed to grow in and can keep it away from her they have to stay in seed form. I’m still waiting to “accidentally”, “misplace” a rank strain into a wet paper towel. Lol! I’ve got a Pura Vida girl that might test my scrubbers. She is just starting to get a few pre-flowers and she funky. Not quite pungent but smells like some Grade A herb from just a few tiny calyx.
It make me smile that you’ve grown some out,
I hope it goes straight limburger on you!
Or
I hope the cheese comes out strong enough to kick you in the gag reflex!
Still not sure which is… better? So take both!
The more disturbing and offputting the better! I have one of those tastes for the disgusting stuff. My favorite Hillbilly Skunk smelled like a dead animal in garbage juice and every time I opened the jar i had to let out a “pee-yewww” and curl my nose…then I frantically ground it up and smoked it haha.
Did you notice a difference in smell between the 'opening of the jar" and the ground bud?
Cheers
G
Basically it just got more intense once you ground it up. Don’t remember there being any other difference.
Got everything chopped and the veg moved a few days ago. They’re very chilly in the garage but I needed the space. Still have to move some stuff around but it will do for the meantime.
Your plum full brother.
Sure am. Growing outdoor starts for a few people and then flowering those new Hillbilly Skunk plants. I bit off a little too much this time but we’ll see how it works out.
Things have warmed up here in Michigan. The plants in the garage didn’t exactly enjoy the frigid cold but they are coming around now! Between the cold and spraying the plants with green clean, they needed a minute to recover. Still have damn russet mites murking around.
That’s a full house you got there.
A little too full! You ready for outdoor this year?
Yep, just waiting on my 90’s Kush clone. It will be here Monday.
Joins the gang
2 Wonderdawg
2 Purple Queens
1 DJ short Blueberry
1 90’s Kush @Bobgrows
Very cool of you @Bobgrows! Another Michigander. Sounds like a tasty lineup
