Put that in a 25 micron bag, and then a 90 outside that and press around 130° for some full melt gold. Yield from that probably 75%.
No brother, I realize I could be I am good with it. It’s really like old school hash now and I like it. Pliable, breaks up great if you hit it with a little heat. I know there is a big craze going on with full melt but I like a bit of nostalgia once in a while
I used the last oz or so I had of small and mid size nugs. It was pretty dry as I forgot the jar open, so I grinded it up and put it into a small automatic tumbler dry sifter. The screen size used was 180μ.
Nothing like some oldschool hash
I just started making some with the bubble hash machine but that looks like a lot nicer do you just get a big screen to sift things through?
Oh, a sifter machine? Please tell me more.
When I got mine from my Sour Bubble it was from using a trim bin. I am sure you have seen them, this is the one I have.
All the trichomes that come off when trimming go through the screen and you collect them after. Now you can smoke that the way it is but I compressed it with my rosin press and than again a few times on low heat and it came out fantastic. It made great hot knives
Things are EPIC
Put it in the freezer with some coins in the trim and give it a good side to side shake and u get a bunch more kief too
I got an entire BOG Grape Punch and all the trim from my Sour Bubble in the freezer waiting to go into my washing machine. Should be some yummy stuff. Will be my first time making bubble hash. Time to try some new things
Ohhh man it’s gonna be deeeelish ! I can’t wait to see that you are gonna love it
I love bubble hash, truly do
Bubble hash is great!
Yeah, I am looking forward to it. Fresh frozen.
ooooh that’ll make some awesome hash. Stocking up on ice right now to make some fresh frozen too!
right on
Nice! Enjoy my friend