Korean natural farming for cannabis

[FattyRoots]

Lots of good knowledge in natural farming, I agree with the Chris Trump videos. The JADAM book is a good read too.

My FAA is still fermenting, believe it or not it never smelt one bit even with your nose 2cm from the open valve. Going to be liquid gold once it’s finished.

FAA (fish amino acid)

I put on some FAA today, which is basically a 1:1 sugar to fish ferment that is really rich in nitrogen and amino acids. Chris Trump does his in a bucket but I figured having it on tap and not having to strain it would be a better design so I rigged up a strainer inside the base of a drink cooler above the tap, that way I’m able to start extracting at 3 months without having to open it. You can use just the scraps of fish, it’s really cheap where I live so I got a $7 mix bag of pargo(red snapper…

Bokashi is another super beneficial fermentation and easy to prepare

Lactic acid bacteria serum! Aka LABS

I make bokashi using this technique First make some ‘EM’ by adding 500ml of LAB, 500ml of black strap molasses and 19 litres of water to a 20litre bucket seal with a lid and let sit for 1 month in a cool dark spot. Bokashi recipe (1 pound of wheat bran) 5ml EM 5ml LAB 1 pound of bran Water (just enough to moisten not wet) I mix all ingredients then put it in a garbage bag and seal then put back in the bucket with the lid on back in the cool dark spot again for another 2 to 3 weeks. Once d…