It’s why I have random rocks, pieces of driftwood, bark, dried plants/flowers etc. all over my place 
3 Likes
It all started on a Sunday in 1799 when 12-year-old Conrad Reed and some of his siblings were shooting fish with a bow and arrow in Little Meadow Creek, Cabarrus County, North Carolina. Conrad saw something gleaming in the creek and found a shiny rock which he took home to his father, who used it as a doorstop for the next three years. In 1802, John Reed sold his doorstop to a jeweler for $3.50. It turned out to be a 17 pound gold nugget that was worth roughly $4,000 at the price of $20.67 per ounce of gold and about $240,000 at today’s gold prices. About a year later, John Reed started mining on the property and continued to do so for several decades. The largest documented nugget from the Reed Mine was 28 pounds.
Just sayin’ You never know!
4 Likes
Good Day @TopShelfTrees1 and family.
That’s usually just pushes the hangover to the next day for me. 
I can’t keep alcohol around the house or I’ll drink it all.
The same goes with sweets.
I just can’t help myself.
6 Likes
I learned pretty early if I had a raging hangover that a few drinks would settle my stomach so I could drink some water and rehydrate.
As a disclaimer I was consistently drunk for years. I no longer get high as a result
5 Likes
I don’t drink anymore and I HATE raw tomato flavor, but bloody marries really did help the hangovers
5 Likes
Ah the socially acceptable way to morning drink 
Smell of tequila makes me nauseous to this day
6 Likes
I got drunk on that stuff when I was 15. I was sick for about 3 days and I’m the same way, just the smell of it makes me go throw up.
5 Likes
Just the scent of Bacardi 151 will send me ralfing haha nasty
5 Likes
I stopped drinking because I was starting to have a problem. lol.
Now I’m just functionally addicted to cannabis
11 Likes
Ahh good times 
I definitely had a problem 
. Functional sugar and caffeine addiction now. Even that is starting to give me issues
6 Likes
I was a functioning low level drinker for decades, but now I might drink a six pack, once a month.
I absolutely stay away from liquor, because I lose control and do stupid shit on it.
5 Likes
Coconut flavor was ruined for me for about 23 years after drinking a fifth of captain Morgan’s coconut rum in the dead of summer like it was just a refreshing drink to sip on. I don’t think I’ve ever been so violently drunk.
3 Likes
Mmmm man some woodford double oak though. Neat, just a few times a year two glasses and I’m good. Keep going that’s how things start getting easier then wreck the next twos days!
3 Likes
I was an ABC guy . Alcohol becomes cocaine. Not functional at all
4 Likes
Lol that’s a reset button
3 Likes
lotta CBC’s lately here coke became crack
3 Likes
ABC!
I too have a fondness for the Booger Candy.
Luckily If I wanted some, I would have to try hard to get it.
2 Likes
I recently discovered that the phrase “What a crack head” is dated and nearly obsolete.
They don’t even really cook meth anymore.
It’s been outsourced to Mexico.
Meth and Fentanyl seem to rule the steamy underbelly around these parts.
2 Likes
Lmfao I can also say I can’t stand Captain Morgan and ever since junior prom as I drank a whole handle and was sick af the whole next day. I try to stay away from all harder alcohol. I’ll have maybe a 12 pk a month if that but even when I drink it’s just 3-4 beers I don’t usually press it because I know I’ll be sick in the morning and I hate throwing up which is why I won’t really take shrooms anymore. Last time I took shrooms it was a 1 up bar the whole damn thing from PNWSTRAINHUNTER on discord and man I was royally fucked any movement and i was nauseous
2 Likes
@Dope_Heffalump nearly everything I say and do is obsolete
2 Likes