What do stoners eat? 🍴 (Part 1)

[PhilCuisine]

My kind of burger…nothing vegan about this burger…batter fried pepper leaves & fried eggplants topped with veggies from garden…

Gonna be cooking tomorrow for the 49ers/Bears game so stay tuned…

[Shadey]

Started a ginger bug tonight as well, looking forward to some home made ginger beer, and getting more fermented stuff in me to boost the gut microflora.

Might do a alcohol version as well, can get it up to 17% abv with champagne yeast.

Could throw some weed tincture in some sugar and let that evaporate off and add it in at bottling up time

[FattyRoots]

In my opinion next to eggs it’s one of the most versatile ingredients you can use. They are picked green and as they rippen their taste and texture changes from savory to sweet and obviously hard to soft. They are kind of starchy when green like @Oldtimerunderground said but definitely stand alone from a root vegetable. The twice fried ones I cooked above were from a greenish plantain. If you wait till they’re really ripe they are soft and really sweet. Fried with butter and brown sugar then served with vanilla ice cream and you’re on a winner

[lophophora.ca]

@Budafly

this frosting is amazing and super easy to make

You said “Peanut butter” then left out all the important details. Would you please share this recipe?

[FattyRoots]

You could make burger bun replacements for the beyond burgers to go with your no carb diet

That was meant for @Shadey haha

[Oldtimerunderground]

@FattyRoots

Fried with butter and brown sugar

that’s my favourite way. I’ll never forget the first time my tía cooked plantains. After that I was hooked

I agree on the versatility too. Definitely something to keep in the kitchen arsenal.

[Shadey]

I have tried several times to make keto bread, all ended in failure

Every YouTube vid I watch and try for making bread, they always say that it tastes just like the real thing. No, it doesn’t, it tastes crap and falls apart lol.

That looks good though, not tried flat breads because of the previous disappointments. I have some sweet lupin flour now so may have an experiment with that.

What’s in the flat bread you made?

[FattyRoots]

@Shadey

What’s in the flat bread you made?

They are fried plantains mate

These photos aren’t mine, I’m jacking them off google just to give you some ideas

[Oldtimerunderground]

I’ll have to try making some real ginger beer. Just found this earlier today rummaging through some stuff

It’s been a couple years, but I think I still got it

[Oldtimerunderground]

@FattyRoots

They are fried plantains mate

Even though we we’re just talkin about plantains, I would’ve never guessed lmaoo

[lophophora.ca]

@Oldtimerunderground

I would’ve never guessed

Bunch of stoners in here…

[Oldtimerunderground]

@lophophora.ca

Bunch of stoners in here…

Hey hey hey, it’s not my fault the fam wanted nacho supreme again and I smoked a 2.5 gram blunt of Afghani right after. Anything could fly over my head right now

This is how I felt halfway through

And this is how I felt once it was done

[Budafly]

Peanut Butter frosting recipe
-28oz peanut butter
-4 cups confection sugar
-1 stick softened unsalted butter
-1 teaspoon vanilla extract
-1/2 cup milk
Depending on how thick the frosting is add more milk to make creamier

[lophophora.ca]

Thank you for sharing! There’s no way these ingredients could fail in any ratio.

[anon98660487]

I’m stoned
Chocolate M&M muffins ,why pay for them when you can make them yourself

Kinda trippy

[saxo]

Good Morning

[anon98660487]

What is that some
Kind of chocolate delight

[anonymous4289]

looks like chocolate covered marshmallow patties

[Budafly]

Love the Homer Simpson coffee mug I’ve always loved anything Simpsons related

[saxo]

@anon98660487 & @anonymous4289

it´s a Oblate at the Bottom(a Spa Wafer/Christmas Wafer) of a chocolate coated Gingerbread. You don´t have this type over there? Gingerbread is the Best Thing at Xmas