Sunday nights Easter meal was huge and so good. Veggie burger on crut, cauliflower cheese, stuffing, Yorkshire puddings, small roast potatoes in rosemary and basil and peas.
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Mom went all out for Easter dinner, as she always does fir her 3 big dinners of the year. I ate far too much. Mom cooked 2 legs of lamb w/ mint sauce for dipping, balsamic glazed asparagus, horseradish cream sauced carrots, pine nut spinach, herb and garlic baby potatoes, blood orange beet salad and fresh dinner rolls.
Fresh baked peacan pie and whipped cream and b52 coffee drinks for dessert 
Mom always does huge Easter, Thanksgiving and Christmas Dinners. She experiments woth one dish per dinner. This year it was the blood orange and beet salad. It was a hit, it may have to become a staple for Easter dinner 
No action shots of the pie, was too busy stuffing my face. Lol. Here’s a fridge shot of the second pie haha.
Aunts, Uncles, Siblings and Parents. cheers all and Happy Easter from the Jinglepot residence
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I’m pretty sure that’s your job! 
It all looks beautifully delicious! Kudos to mom!! 
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Last night’s supper…I just wanted a simple meat on a stick but she stepped it up a little… Eggplant rolls w/meat on a stick…good eats folks.
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Please post recipe 
I might try this tonight for a burger too !
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What an awesome last photo 
And your mom’s food looks amazing haha
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Neat looking chips, Masala, interesting.
Love the sign behind the chips 
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Out of likes, so many good things in this thread. You rock OG!!
Lemon curd with yogurt. And now, I’m ofically ruined. We go from lemon, to lime, to orange, to any citrus. Let’s go. HAHA. So delicious!
Snail, just because they’re neat!
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@nefrella, did you make the lemon curd yourself? It’s really easy to do! I like mine really lemony, so I leave the zest in the final product.
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Yes @mota I made myself. And I too love the lemon zest, it’s in there as well. So easy and delicious.
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Me wife has signs all over the house 
Also every room has awesome paintings 
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Amazing, my favorite pie flavor.
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