Beef hearts, just have to know how to cook it…
Chicken hearts too…can’t find my beef tongue pictures.
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Pot sauce 
weed infused hot sauce 
I made 3 gallons. Black truffle, black garlic, roasted garlic, fresh garlic, onion, carrots, jalapeno, serrano, habanero, poblano, ancho, chipotle, ghost pepper, salt, vinegar, lime juice, lemon juice, liquid smoke, Corzo Tequila, xanthan gum, mustard powder, honey mango, kiwi, pineapple, and strawberries. Also dabs to infuse it. Roughly 14g. Should make it roughly 1mg per ml.
A lot of ingredients, but so delicious
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My mother used to ‘stuff’ a beef heart. Basically a savory chicken stuffing and a slow cook. Great eating.
Cheers
G
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That looks good, one of those sauces you can put on everything.
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Yeah, that beef heart was slow cooked in a crock pot and put in the fridge for 24hrs. then sliced and grilled…very tender off the grill…
I also make my own burgers folks, it’s very simple and good eats…1/3# patties w/cheese, onions and jalapenos…
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That was my goal exactly 
It’s very spicy, but I like it like that. It has a back of the throat burn I enjoy quite a bit. Makes smoking different
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Now you’re just showing off mate
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I would’ve never considered putting this in a wrap… i like it
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Every once in a while eh? 
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You do some really nice food man, you have a knack for it for sure 
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Thank you kindly bud. I appreciate that!.
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. Some one dropped these bye. 