Hey bud, yes I’ve made and smoked live extract in the form of dry sift.
2 Likes
Tumbler in the freezer style? How’s the melt on that?
1 Like
I’m not sure of how it melts I just put it into joints, I enjoy a joint more than anything.
I’ve got myself a sifter and a selection of screens for it.
Merry Christmas everyone 
17 Likes
I sure like that, where did you find that?
2 Likes
wow I haven’t seen a dry hash sifter/tumbler in many years.
Mine was built inside a box I made from Lexan (plastic glass) and the bottom was a slide out mirror where all the resin heads collected. I used a BBQ rotisserie motor at first but later changed it out for a speed controlled motor. I built the tumbler around the BBQ rotisserie spit to make life easier. In the end I went back to my water hash methods due to loaning the machine out and having friends who forgot they borrowed it and I got tired of chasing them down every time i want to do a run LOL
6 Likes
I got it from a shop in in the uk called Ali Babba.
It’s half the price of the others I’ve seen which look the same to me.
I’d intended to make a diy but all the components soon add up, when weighed against the price of buying one it wasn’t worth the trouble of making.
Iirc £180 minus 10%
7 Likes
Sorry bud l I got the name wrong.
Ali Babba omg lol
6 Likes
Okay so stoner-idea that seems to have worked.
What if instead of using a wine-bottle with boiling water for pressing I use my small tabletop warmer and a small bowl? 
This warmer kept around 160-170f so I could just toss the oven bag on it, press down with the glass bowl, turn over and repeat. 
Seemed to work out well enough for the material I had on hand. 
23 Likes
If the hash is pure enough, you don’t really need a warming thing to press it. I just use my finger tips. I’ll make some art when I’m gonna have my morning hash rip 
Just gimme a bit. I can probably mold it… ooo that gives me an idea.
5 Likes
I just got these molds, and I was itching to try molding the hash! Thanks for the inspiration to get me to finally push some full melt into the molds lol!
I just crammed it into the candy mold then put a piece of parchment on my finger and melted it in there. Once I put it into the freezer again, it just popped right out.
22 Likes
Now eat it!
3 Likes
lol, that little sucker I call “bubblehash bear” is gonna be like 5 dabs. Or three. Depending on how adventurous I feel!!
Gotta dab the head first!
9 Likes
I’d go for a leg and make him watch.
5 Likes
It’s Winnie the Hash bear!
Cheers
G
6 Likes
well, I did my first run with actual bubble bags LOL
you can definately teach an old(ish) dog new tricks 
I’ll try the fresh frozen when i can but this run was 3ounces of sugar leaf trim, popcorn buds and a couple ounces of real nice cured barely trimmed flower that was paper bagged and untouched since early november.
I ended up combining the 73 and 90 into one ball as I could tell no difference after sampling them. I kept the 45 and 120 seperate. the 25 and 160 I put the product left in the screens into alcohol for now.
The hash is full melt and needs no pressing. At 70f it is like a warm piece of bubble gum
Yield is hard to say as I was and have been hitting it pretty hard rolling snakes to put in doobies. Killer hash though and probably got 12 or more grams with 2 washes of the material.
Next will be 2 all flower runs about a 1/2 pound each. Sungrown Shishkaberry and LUI x G13. I’ll take some pics of that run.
@JoeCrowe you have lit a fire in me to run some fresh frozen and to get a damn rosin press hehehe Just need to get a bud run going in the grow room LOL
13 Likes
I look forward to seeing the products! Live extracts are definitely some next level shit. It’s all about the flavor!
7 Likes
What is your freeze dryer settings?
1 Like
Thank you very much! 
1 Like
Washed all 4 phenos of Grease stain together for a small batch of rosin. Ended up yielding 4.5% rosin. It tastes like it smells. Sweet candy with a loud kick in the face dunk that makes your nose and mouth tingle followed by a strong grease/motor Oil. I fkn love it. Once it’s done curing I’ll get some rosin shots.
26 Likes