Hash with cofee filters?

[lophophora.ca]

I put my bud straight frow the branch into the freezer but with only one hash run to my name, I’m hardly an authority. Take a look here:

Hash Making Revisited

I’ll be demonstrating the whole technique now! Making the freeze dried bubble, then pressing it into rosin. Curing that etc. I tried a first press in the 25 micron sack and came up with something yummy! [DSC05584] [DSC05585] [DSC05586] So of course the plan is like this: Freeze the green buds. Make the bubble hash like normal, but use acceleration to push out the water. Take the hash ball and chop it into tiny bits then pop it in the freezer on a piece of parchment. A week later, take it out…

@shag

I have been doing dry ice shake method ever since.

Thank you for posting that link the other day, was an interesting read.

Does the dry ice method in some way preserve the oils otherwise lost by cold water sieving?