BLASPHEMY!!!
I would never do such a thing. That said, 5 gallons of Fox Farm does not a living soil make!
I stand by my statements (as somebody who never misses an update in your thread, and loves your style)!
Well, it’s alive, or the plant would not have grown this much.
Just messing with you though, I thought it was a good idea to pick it apart for OP.
But there’s a lot of room for improvement, all of which is written down, now it’s up to @Familytradition to decide.
Always honored and humbled by your perspective brother
No need for humble.
Just…
Never look up to anyone, and never look down on anyone.
Bake eggs shells and add to good apple cider vinegar ground up to a powder and watch it fizz for a minute then let it sit for a month or two.When it calms down it’s a nice Calmag supplement with a kiss of some Epsom salts.Speeds things up a bit breaking those shells into something bio available use in moderate dose unless you have a pig on your hands in that case go hog wild .I imagine with the vinegar it could double as a ph supplement and not be like lemon juice and make everything taste like lemons because of the oils.
Yep! I’m a KNF/JADAM Gardener, so I’ve got all of the ferments and mixtures. Just didn’t want to muddy the waters with a bunch of unsolicited advice.
I get mine by word of Coots.If Jim speaks I listen.So much knowledge