I’m avoiding looking at this thread. You guys always make me hungry!!!
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Happy 4th. of July from central Illinois folks…I always cook any kind of fish outdoors not in the house, it was a beautiful day today…
Perfectly cooked folks…
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This cheap ass grill is all I’ve been using lately and it kick ass…
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Whole catfish on the grill…I gotta make some kind of basket for grilling on this grill so it will be easier to turn the fish/meat without falling apart…
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This is a first for me and I’m glad I did it, I’ve been thinking about it for awhile now…grilled baloney and cheese sandwich with tomatoes, onions, jalapenos, Boston bib lettuce and arugula from my garden…
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Perfect looking tuna!
And scotch?
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A bit of rye
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Hard to tell if there is any water in the tray. 
Mouth drooling.
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My dad made this outdoor kitchen years ago, I own it now. Charcoal grill, 5 burner gas stove and a 4 burner griddle.
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Looks beautiful. Thanks on the tuna btw. Can’t wait to see this brisket cut up.
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