When I was using them I would use them seed to harvest.
Many research on MLE and herbs. Apparently the leave has many phenols that act like phytohormones. Im got some from amazon
Hey, I’m playing with it right now. Got a bunch of different seeds to ssprout (including hemp) and started testing their juice. Plants love it. Good way to have a cheap hormone/enzyme booster. I’m bumping this thread because I found many references about fermenting it for long time storage. But in the end not really so much tangible infos nor guidance about the way to do it. Did anyone try that?
I’ve done a bit if research with SST back in the day with Modern Microbes.
The enzymes are the strongest when the tap root is less than an inch long.
Corn was one of my favorites, its just loud in the blender.
Its worth looking up the different compounds in different seeds as they vary greatly. Sorry I dont have my old lists and research.
If you search Modern Microbes, it may be out there.
Yep, corn works well. Barley and lentils too. Found some infos about what hormones different seeds bring. Seems they do not all have that much enzymes. Alchimia has some good articles about that. Thinking about finding mixes that adapt to the plant needs depending on its stage. I’ll look at your suggestion, thanks!