Stink, stank, stunk: Stinky’s perpetual quest for dankness

@Hempire420 What a coincidence! While trimming the Honey and Cream I just came across your message.

Harvested this one a week or so ago:

This was 24th of august of another plant which I harvested today:

The plants grow very vigorously and robust becoming huge under the right circumstances. In my little greenhouse I had to trim one a couple times because the stretch made it
touch the roof. In the end I had to bend it over.

Smell wasn’t to pungent although during a hot day you could smell it over the house in my street :grin:. It has indeed a tart like doughy caramel smell with some diesel fruityness if that makes any sense…

After a week drying the first one it doesn’t smell too strong, hope it will develop during curing.

Unfortunately, as I was afraid of, I had to harvest early due to botrytis. I think they could have ripened to the end of september maybe even first week of oktober. We’ve had two weeks of cold weather and a lot of rain here at 51N. It’s all in the game but even early flowering isn’t necessarily successful. I have decided that I’m going to focus on autofowers for next outdoor season.

I still have a couple plants outdoor, zkittles and cinnabom. They are not anywhere near ripeness yet so I guess I can forget about those too.

I pollinated one of the honey and cream with some CBDxErdpurt pollen (see this thread Outdoor CBD seed run)

I hope those seeds will get ripe. If so, you are welcome to have some!

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