Shorts=last year’s pants 
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There are never enough empanadas.
Marinated boneless chicken thighs. Pan seared (give it some time). Steamed rice and a veggie. ( Use your imagination)
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Poo-teen: Fries + steamed green beans + curds + bacon-fat fried Montreal smoked meat + green peppercorn gravy 
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Swiss chard, spinach, potatoes, corn, cucumbers and onions from the garden, and fresh rainbow trout caught by yours truly. 
I love this time of year… what’s for dinner??? Let me go for a walk in the garden!
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I don’t normally like seafood posts but I really, really like mangoes.
(Although I slice 'em french fry style 
)
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Sunday night it was Salad, Veggy burgers and home grown organic new potatoes. I had to take some out of the pot as their were so many and as they were getting bigger some were coming up above ground lol.
Bigger pots next year 
Monday night was similar, Salad, half the veggy burger that was left over, potatoes got sliced and fried up.
Last night I was back on the curry with a very nice Vegetable Byriani and fried Paneer Cheese.
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Looks like a great recipe! Love Hummus!
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Never understood the attraction… so much heat masks any actual flavor…
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Hotter peppers tend to have more flavor, more fruity and floral underneath in my experience, but I do agree with your statement. I ain’t buying any of that trash haha
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I’m a stoner that eats figs, fresh off a couple of my fig trees…not the same as fig newtons, fresh figs are way much better folks.
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Fresh figs are like candy so good getting some cuttings from my neighbor pretty stoked on it
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