Your cat is not impressed.
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Every time we go back home, Texas, first stop Whataburger. Before we leave, stop at HEB and pick up some smoked brisket.
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@Natea very similar to spinach and kale when cooked, slightly bitter.
That would be yummy. Sometimes I put a bit of cheese in spinach pie, sooo so good.
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Hah, legitâŚPrincess Petunia has zero fluffâs to give bwuahahahaaâŚsuch a spoiled little thing. She sleeps most of the day, only to wake and be the 3 am terrorist, keeping me awake half the night 
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With a bread bowl you got me hungry always with the good eats @Cartwright
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DamnâŚI need that in my life
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Itâs so good and really easy compared to making other phos and way Cheaper can do up a pot for about the price of a bowl out been tweaking with the recipe starting to get it dialed in 
@Pawsfodocaws
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Nice,⌠I love pho. Itâs good stuff.
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Can I ask what you used it in,and what strain you used???
Iâm looking for good meds too- but cant smoke or vapeâŚ
Noticing a trend hereâŚI take it broccoli is NOT your favorite, but youâve been told to eat it??
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Strain was Chocolate Gelato I believe. I made some clarified butter, started with 3 cups (6 sticks) ended with finished product around 400 ml. I donât have any of my own flower as the grow is, well growing, so I bought some $49 smoakland dispo weed. 26% midâs that turned out fairly good. Speaking of which, Iâm going to buy some of their shag, and see how well it will work for some olive oil. Butter ended up using 42 grams, dosing around 85 MG/top.
I had also some mids from my friend (about 15 grams) and 13 grams of some of my own little plant some gorilla glue. So, was a Mish mash.
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Nice!
Are you baking goodies with it, or using it as a spread??
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Right now, that cannabutter wings experiment is the first. Iâm looking for the more savory side of edibles, because Iâm not trying to ingest tons of sugar. I figure, I have to eat, and what better way to incorporate healthy fats with the meal. Makes me mindful of what Iâm cooking as well. Will I bake with it - absolutely. Lemon bars will be first up likely 
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MmmmmmmmmmmâŚlemon bars!
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Niice! Garlic parmesan wings would be amazing with canna butter-- a little garlic and basil to balance it outâŚmmmm
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