@CADMAN that cannagar tool looks sweet. I’ve been making cannagars for years now, but I do the old fashioned way. I take the tiniest nugs left in the bottom of my cured jars, dip or spread a little home made BHO in ISO oil on the tiny nug and stick it to the skewer. It’s painstaking and time consuming. Once I have a thin layer of tiny nugs covering the skewer I wrap it in waxed hemp twine fairly tight, then wrap it in wax paper (or parchment) and refrigerate for a week. Then I’ll take it out, unwrap everything, and fill all the gaps in between my small nugs with more oil touched small nugs. I will repeat this 3 or 4 more times, then repeat with wrapping oil coated leaves. Each time I wrap a leaf the cannagar gets cured in the fridge for another week. I usually do 3 or 4 leaves, depending on the coverage.
In total it takes me 6 - 8 weeks to make one and they are usually left to cure in the fridge for at least a month after I’m done, then they get moved to my humidor and stay all wrapped up in there for months as they cure.
Here is one with 2 leave wraps and one with no leaf wraps yet.
The weed is never ground and as it’s a cannagar constructed of solid buds it burns for and incredibly long time. Five of us smoked one for 1.25 hours, put it out and finished it in about 30 minutes the next day