Chefs and Foodies - Post Your Favorite Recipes (bonus points for pics)

[BarefootAndBlazed]

I thought I had posted my Green Chile Stew recipe in this thread, but it turns out I put it here:

What do stoners eat? (Part 1)

New Mexican Green Chile Stew Pork shoulder, aka pork butt Green chile peppers (Anaheim, Poblano, etc.) potatoes (I’m using B-size Yukon Gold this time) onion garlic seasonings a gallon of broth I bought a 7lb bone-in pork shoulder, then trimmed the fat and cut into cubes. Those were tossed with oil and seasonings and set aside to absorb flavor. [20210325_170209~2] Chop onion, garlic, and cube 2-3lbs of potatoes. [20210325_150628~2] Brown the pork cubes. One layer in the pan at a…

When I lived in New Mexico I got addicted to the chiles. This dish is one of my all time favorite meals.