I did thank him earlier in his thread when i was so lucky to win a pack of your Zacatecas T. x Congo. Very exciting this strain is. I’ve wanted to try it’s relative Big Sur Holy Weed for 14 years now.
When germing i will scuff the seeds and have warm 80+ F soil temps to try to match a Mexican/African climate.
Thank you also for this info:
“….spices and cedar on the Zacatecas Trib and Lemony musty on the Congo.”
Wife says to @Pigeonman what cha doing?
Husband: None of your business lady. (While mumbling “I’ll get em all I swear”
Wife: Alllllrihhtttt then, It’s make your own dinner day is it. Lmao
The bucket will contain the dried crumbled flower instead of the nasty shop vac. The shop vac provides suction, the cyclone chamber holds the goods for dry-sift or hash, and the bottle with choke-hole lets me “pulse” the negative pressure pulling all the “chaff” from the seeds.
The heavy (viable) seeds will stay in the bowl used to hold all the crushed material while all the light-weight material goes up and out!