Weed doesn’t help. When I’m high I usually eat whatever gives off the most heat as usually it’s the most flavoursome. I could stop smoking I suppose 
I could also stop breathing. At the minute I want neither 
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Yeah weed creates poor choices, I have been contemplating reducing my weed intake even more atm. Some nights the munchies kick in and it’s carb cravings for the rest of the night. I need more non munchy weed strains 
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I used to make chilli oil with 100 green and red Thai chillis chopped up in a liter of evoo. Leave it a couple of months and then start to use it. Then just top it up every week. It would start to lose potency after about 4 months, so you just start again. Man that oil was lethal hot and I would put it on everything lol.
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I grew out chocolate habanero a few years back. That was stupid hot. Me and @Ghandisflipflop sliced one in half while drunk and gave it a lick being stupid. Never again. Thing that was worse was I hadn’t wore gloves to slice it up and I made the “male adjustment” we all do. NOTHING stopped the burning. I even tried teabagging a glass of milk
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Half way through cutting up the 100 chillis I took a piss, forgot to wash my hands before I went.
3rd degree chemical burns and blisters 
now I try and remember to wear rubber gloves when cutting up a lot of hot peppers at a time lol.
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You know the funniest thing??? I gave the plant with all the fruit to @Ghandisflipflop and he passed it onto a Pakistani woman and even she said they were to hot
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She was probably used to just using Kashmiri chilli, which is quite mild compared to other chili peppers. Red hot instead of white hot lol.
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Talking of which it will be breakfast in an hours time, and I think I am going to start making a curry now, I think a mushroom keema is what it’s going to be 
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I always thought “keema” was spiced mince??? I often buy keema nan bread I dip in lamb dasak. 
I want curry now.
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This is more for inflammation and infection. Idk it may help with muscle pain aswell.
I take my root balls and clean them out with the water hose. I then let my roots dry thoroughly. Next I chop all roots into approximately 1 inch chunks. Then I melt a full jar of organic coconut oil in my crockpot and add the roots. Leave it on low for overnight. Ladel the oil through a coffee filter when you collect it.
This is an old native rootbalm of sorts. It’s better than Neosporin for cuts. The guys at future say that it has no THC or cbd, instead some type of other alkaline in the roots that is helpful.
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Yeah the 1.5 pounds of mushroom are minced up, I would eat it more often but cleaning and mincing a pound and a half of mushrooms is boring lol. It does taste really good though.
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Bro your originally uk so curry is in your blood now. I know I’ve ate Indian food in several different countries but nothing compares to the UK (although I’ve yet to go to india)
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There are a couple of good utube channels for BRS curries, most of the early UK curry houses were based on Bengali and Bangladeshi style, but now you can get it from all the Indian provinces in the UK.
If you have Netflix look for Rick Steins India, food trip and cooking show, it highlights the difference between traditional and British Restraint Style curries.
When we emigrated here 16 years ago you couldn’t get a curry for love nor money, it’s only in the last 3 years that a few restaurants have opened up.
We have a great one 10 minutes down the road, Red Chili’s, next door is their Indian market so I get all my spices and ingredients from there. I chat with the guy for 30 minutes every time I go in there, he struggles with my accent as I am not Canadian lol. He gives me a lot of cookin tips, I don’t think he believes me, when I tell him I eat curry nearly every day lol. It’s probably more than he does, but his taste better than mine, coming from the restaraunt lol.
When I used to come over to the UK to see my dad we would go a great one in Salisbury, it is Northern Indian quesine from Kashmir and Jammu area.
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The shop opposite where I live the shop owner has known me since I was born. When he found out I was a roofer for work he more or less sent his wife to… well you know what I’m getting at. I’d come in from work to a chicken curry (on the bone) with chapatis. I ended up doing some work for them as me being a friend and wanted more of that curry. Got to the point when i couldn’t walk into the shop without them wanting something from me. I stopped going to the shop and now use the co op down the road. Not been in his shop in 5 years. 
Well… that was a heavy read. But thanks for sharing your experience… I bet it must have been challenging to want to be alive let alone have to deal with all that you have been through…
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Ohh boy been there… Now imagine doing that mistake at work beginning of service…
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Hi everyone. Doing a giveaway with a strain I thought would really help anyone with pain or sleeping problems.
A cross of Black Skunk & Blue God.
Black & Blue Skunk.
Would anyone here be interested?
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@middleman & @allotment are you guys interested in some?
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Definitely. Have not found much on the Black Skunk, but Blue God sounds like very good sleep medicine.
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It’s a cross of the 2
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I got that 
Was just trying to look up some info on the parents. Who bred the Black Skunk?
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