I’m sorry to have to tell you that but they will overwinter. They overwinter in Colorado so it’s almost a certainty they will in your climate.
I’m not sure who you were asking about conserve but me personally, it’s the second thing I tried after oils. It did absolutely nothing to russet mites.
Last season I was gifted some clones that were infested with mites and they passed it on to my starts . I dusted all with diatomaceous earth after a few days I used liquid soap and diatomaceous and water and sprayed . That seemed to get everything under control then a good rinse and couple of applications of Doctor Zymes eliminator and no mites . I sprayed with DoctorZymes about twice a month for the rest of the grow and had a great bug free harvest . I have been using doctor zymes this season for aphid control and oak worms with great results no mites so far I’m using 4oz per gallon of water safe right up to day of harvest .
all the damage on the plants appear to be from mites but these things are visible to the naked eye even without my reading glasses and are black or brown and are on my tomatoes, squash,and other plants in my garden . I have done a little research since my first post, and I think they are soil mites. I I use bagged organic soil in my garden .my plan is to nuke the whole yard before my next grow, what can I do to treat my incoming soil ?
I think you should blend your own soil, you have time for that before next season, those bag could bring “unwanted visitors” inside. Make a search for “soil recipe” in the forum, you will find lots of them …
I’ve been thru that. For the last few years I’ve been cooking my dirt before it goes into my grow area. It has gone a long way to keeping the nasties in check.
I cook it all, store bought or ours from the compost pile. It all gets cooked.
I do 2, 4 gallon containers at a time in the oven…375 for 3 hours is what I do.
The problem with that is that while baking you also kill all the beneficial microbes and bacteria that are needed to transform the nutrients and make them available for the plant, you must repopulate them later …
with what great white and or mammoth p ?
I’ve had no issues thankfully👍 all.i have experienced is way less bugs…lol
No idea, I don’t run organics at all, only know the basics , people normally make a tea for that but I hope someone will give you the clue …
Thing is, pests come in with the peat and compost too. It all just depends on how and where it was stored.
Agree, I am actually fighting with some fungus gnats because I left outside badly closed one Canna Terra sac, even had “extra” visitors in my tent because of that …
what kind of containers
That I cook the dirt in or that I am growing in?
@Mikebig420 I cook the dirt in roaster pans. I grow in nursery 2 gallon pots. (About 1.5 gallons of dirt) I set those inside of 5 gallon bucket liners. I also wrap the top of my pots to keep the bugs down. (I cover the soil)
This is what I use.
https://www.amazon.com/gp/aw/d/B015X5YQOC?psc=1&ref=ppx_pop_mob_b_asin_title
Agreed with ReikoX that bugs may come in soil bags you bring home …
That is why I cook it all now…lol
diatomaceous earth food grade sprinkled on top will kill fungus gnats perfect for potting soil . Works best when dry I place all around the edge of my grow bags for anything that crawls . I use a flour sifter to apply you need to keep applying the dry powder once in awhile to be effective .
Thanks for the tip , I use it a lot outdoors as I have plenty of slugs and snails , I read it has plenty of minerals on it, so I mix a bit in the soil while transplanting.
I read that if you make a top dressing to fight bugs you should water from below to avoid nutrient excess, cannot do that as I use fabric pots, so I use colour sticky traps and have ordered some Mosquito Bits that I will powder and cover with it, better than grinding the Mosquito Dunk …