Eggplant made my hate list of veggies not to eat 
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The big ones are more for Italian dishes(eggplant parmesan) but I rather like the smaller asian version…I actually like these Japanese version called Ichibans…I grow both the Italian & Japanese version of eggplants in my garden…I make breaded eggplants with the Italian version…
Ichibans
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Little garlic, little sesame oil… 
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How you cook that looks good for
My wife’s lunch
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This is how my mom made it with meat and the old school way, on top of the stove over the flame, this is not her original recipe…my topping had no meat and was just simple one…the pictures on my post above are old pictures from my other phones…its delish, enjoy everyone. Btw, it’s best to use the Ichiban strain…
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Nice remember the wife’s mother stinking the house out roasting veggies on the stove rings lol
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You can use a gas grill or charcoal grill outside…the main thing is charring the skin, it gives it flavor…its like charring peppers…
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I hope you have something to go with it, it looks a bit sad all on its own 
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I second this statement
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$16 for these doughnuts lol well worth it
Just make some beautiful bread love how wild my loafs look
The joys of small batch baking,this bread goes with anything I’m proud to say
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That’s some lonely looking cabbage lol better give it some friends to fry with
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I love curry you can curry anything lol when I was broke I ate a lot of can tuna with curry sauce lol I still eat it
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Cooking eggs this AM. Yolk enough to satisfy, but none of that clear snotty shit. Ughhh.
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Eeewwww, that stuff is called “Rooster Juice”!
I agree, no thank you, please! 
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