What do stoners eat? 🍴 (Part 2)

[Oldtimerunderground]

Greek pasta salad, no tomato, subbed cucumber with chopped baby spinach

[DJSF]

Hey Gang! Some teriyaki marinated grilled bone-in pork chops, grilled asparagus, mushrooms/shallots/garlic w/ a teriyaki glaze, yellow rice… and a blackberry screwdriver… “driving” head first into the weekend!
Hope all you and yours have a wonderful one!
☆djsf

[saxo]

half a chicken today

[PhilCuisine]

I read a few months ago that they rated a few of the roasted chickens from stores like Meijer’s, Walmart, Sam’s Club etc…the top rated chicken is Sam’s Club…I kinda agree, Sam’s roasted chickens are pretty good/moist and not dried out…

I’m still in Lent mode and still not boozing/smoking, no meats on Wednesday, Friday and Sunday I have 18 more days to go…420 is the day I fall off the wagon bigtime…If I was in AA and I don’t plan on being in it, I would’ve gotten one of these coins…

[Foreigner]

I hear they take those in the soda machine at Walmart.

[Jedimaster]

This year’s first kimchi operation

[Oldtimerunderground]

Tabouli

[anonymous4289]

birthday meal from a local burger joint, mac and cheese with chicken and bacon:

[Maddawg]

@DesertHeartGardens

stir fried bok choy

@Shadey

I hope you have something to go with it, it looks a bit sad all on its own

@Pawsfodocaws

I second this statement

@anon98660487

That’s some lonely looking cabbage lol better give it some friends to fry with

I am going to have to agree with this group here

Now you put some with that bok choy and I am in.

Like this

@DJSF

That just made me hungry!!!

[KanehB]

Looks super yummy!

BBQ is hands down the best spring & summer eats!

That drink sounds scrumptious too…and I’d take a virgin one cause meds and alcohol don’t mix well!

I hope you’re having a fabulous weekend!

[DJSF]

@KanehB thanks! I’d be happy to make you a virgin drink! I’m having a fabulous weekend … hope you and yours are as well! I have been a bit busy in the indoor garden! The sun is shining, feels like spring is starting to break. The weather has been gloomy in the 40s with sleet and rain as of late… soo… a lil bit of sunshine… I decided to bust out the grill ☆ djsf

@Maddawg Thanks for the comliment! Hope you are having a great weekend!
☆ djsf

[Maddawg]

Man you had me all last night.

I was reading OG and took a quick break to the garage to

and once again ended up in "What do stoners eat? (2).

Next thing you know I am looking at a Yummy on the grill. You had me on the hook there but then… I read the description and saw Teriyaki glaze…

Then I remember my Russian buddy’s theory on classical conditioning and snapped out of it before I drooled all over. Of course, the dreamsicle I found in the Freezer helped!

That TexasChem gives me the munchies…

[KanehB]

You’re so welcome! I knew I had these coming at some point this weekend:

That was my second helping !

Banana pancakes, with real Maple syrup and butter! Yum! I wasn’t going to have anything at first, however; I skipped dinner the night before so. Then last thing on my mind was skipping breakfast too.

[DJSF]

@KanehB Ohhh, now… That looks amazing… I had a lame cup of yogurt with some tea… lol. No comparison! Sunday mornings at your place:

[PhilCuisine]

[KanehB]

@DJSF

yogurt with some tea

I love both of those too!!!

Currently snacking on non peeled Grapes, with my afternoon cup of Tea.

[Shadey]

Daughter has stopped off for a visit on her way home from going to Cuba for a vacation. She requested one of our favorites Toad in the Hole, beans and mash

[Maddawg]

Nothing like diving into a Warm Honey Bun 1st thing in the morning.

[Pigeonman]

Pogo on a fresh and toasted bun with bacon mayo, corn relish, honey mustard, and swiss cheese + 2x garlic sticks.

[PhilCuisine]

A collage of my homemade pizzas…