just from wiki on Propylene glycol to give an idea of what its already in.
Propylene glycol is used as a humectant (E1520), solvent,[9] and preservative in food and for tobacco products. It is also one of the major ingredients (<1–92%), along with glycerol, of the e-liquid and cartridges used in electronic cigarettes where it is aerosolized in the atomizer.[10] Propylene glycol is also used in various edible items such as coffee-based drinks, liquid sweeteners, ice cream, whipped dairy products and soda.[11][12] Vaporizers used for delivery of pharmaceuticals or personal-care products often include propylene glycol among the ingredients.[6] Propylene glycol is used as a solvent in many pharmaceuticals, including oral, injectable and topical formulations, such as for diazepam and lorazepam which are insoluble in water.[13] Certain formulations of artificial tears, such as Systane, use proplyene glycol as an ingredient.
also
The acute oral toxicity of propylene glycol is very low, and large quantities are required to cause perceptible health damage in humans; propylene glycol is metabolized in the human body into pyruvic acid (a normal part of the glucose-metabolism process, readily converted to energy), acetic acid (handled by ethanol-metabolism), lactic acid (a normal acid generally abundant during digestion),[21] and propionaldehyde (a potentially hazardous substance)
Serious toxicity generally occurs at plasma concentrations over 4 g/L, which requires extremely high intake over a relatively short period of time, or when used as a vehicle for drugs or vitamins given intravenously or orally.[25] It would be nearly impossible to reach toxic levels by consuming foods or supplements, which contain at most 1 g/kg of PG, except for alcoholic beverages which are allowed 5 percent = 50g/kg.[26] Cases of propylene glycol poisoning are usually related to either inappropriate intravenous administration or accidental ingestion of large quantities by children.[27]
The potential for long-term oral toxicity is also low. In one study, in 1972, 12 rats were provided with feed containing as much as 5% PG over a period of 2 years, and showed no apparent ill effects; no data on offspring were offered.[28] Because of its low chronic oral toxicity, propylene glycol was classified by the U. S. Food and Drug Administration as “generally recognized as safe” (GRAS) for use as a direct food additive, including frozen foods such as ice cream and frozen desserts.[26][29] The GRAS designation is specific to its use in food, and does not apply to other uses.