Alright so here’s the deal I have decarbed ,infused coconut oil and have made at least six batches of edibles all on a electric stove…
Each batch progressing to better and better potential then the last even had my ratios blah blah blah
Here’s the kicker new place is a propane stove … way harder to control for decarbing probably should just go lower and slower …the first batch I tried set oven to 220•f thirty mins later came in to see a little cloud of smoke when I opened it prolly ruined it right there anyway
The pan I infuse the coconut oil just gets way to hot on the burner even on low …I stacked the grated used two pans almost ready to use the pizza stone😅
Any tips and techniques for cooking with a gas stove!?