LOL I should just say burn it off. I will tell you what, if I sent you some of the goodies I made out of butter, you will go Holy shit where have I been lol. Butter gives a nice high, almost giggly at times. You can make your edibles where you can not even taste any cannabis in it.
I do not decarb for oil, since you purge it off, the alcohol, it heats it and decarbs it. I have found by not decarbing first, and instead let it decarb when purging off the alcohol, it becomes more fluid. All other products I decarb first, nothing gets heated for a long enough time to decarb.
If I don’t plan on making oil, I decarb all and freeze it, that way when I want to make something it is ready. I make my butter, honey, and tinctures at the same time, in a low temp water bath. Works great.
I suggest next time you make your oil, do not decarb, see if it comes out more fluid for you. When you decarb in wet state, large bubbles are alcohol, small bubbles are decarb, once gone I let it go another 30 minutes to remove any alcohol left.
You have my attention! Which also means more questions… is there a chemical (for lack of a better word) difference between using butter in say cookies, vs decarbed weed? Our cookie recipe calls for 2 zips of trim, which includes small or larfy buds, and 1/2 stick of plain butter ,and 4 TBS of coconut oil, which makes about 4 dozen. 1/2 a cookie does me, but Mrs H needs 3/4, shes such a pot head, lol!
I reckon it wouldn’t make nearly as many cookies without the weed bulk, but would 4TBS of canna butter be a worthy substitute for the real butter, and no weed? No way to test things here, so it’s all seat of the pants… sometimes, if it’s really good, it’s seated without pants
We actually like the nutty taste of decarbed weed, and bake at <240°F for 20 minutes, so we have to decarb.
There probably is, but I don’t know what it is lol. Heck if you don’t mind the taste of weed, I wouldn’t change what you are doing. I don’t mind a mild taste, but the way you make it would probably be a bit strong taste for me lol but if you don’t mind it keep doing it that way.
You could infuse not only butter but the coconut oil. I make ghee, gives it a nice shelf life, a bit higher fat content, and those who are lactose intolerant can use it.
Makes it so much easier to have it decarbed and ready to go when the mood strikes you.
I believe this is called IRONY I keep saying don’t purge off alcohol for sugar in the oven, do it on the stove top. Well I have another tip.
Do not pour the alcohol into the pan with the flame on. Either mix it up first then turn on the stove, or do not mix on the stove top.
I literally started my Stove Top On Fire, yesterday ha! I had the double boiler going to get the water hot, put the sugar in, went to pour the alcohol/cannabis oil in, and hit the side of the pan, and it went everywhere! Holy shit, fire!!! Thankfully I have big sheet pans and covered it.
Damn brother id say that’s some quality
Loving the room setup what 2 lights are you using for them ladies ?
I’m deff gonna have to check into this foop mist!
How’s that white rhino flower out ?
There’s actually 3 major light and 1bar to hit the far edge
Main light in that mess over the middle is California light works model 500
It should be a 500 W light or compatible I should say to hps
Then a HLG I believe it’s 150 watt
And a VIPARSPECTRA I believe it’s a 100 watt
In the small tent is a 100 watt VIVOSUN I won in a contest last year
When something similar happened in my kitchen I set myself on fire. The fumes ignited as my buddy poured his tincture. I grabbed the pan and moved it from the stove to the sink as fire rose to the ceiling. Flaming alcohol caused 2nd degree burns to my hand. In the end it was annoying for a month or so and left no scarring, but let me tell you that it is not a fun experience! Don’t mess with alcohol near an open flame (which includes a gas stove!).
I have a vipaspectra ps2000 deff a good light way different then the Mars hydros !
That big room is looking like I could chill out in there with the ladies for hours haha !!
deff looks like the stampede is starting ! Can’t wait to see what she does ! Aww yeah nice and thick ! If yah get a thin one feed her till she’s thick
That would be a bonus for me. I have big containers of trim taking up a lot of space… consolidating into the butter or coconut oil would be a big space saver.
Can’t hurt to try and whack some out like y’all do… just because I like the taste doesn’t mean everybody, does
Yay for sheet pans, way less messy than a fire extinguisher!
Hay @ifish
Here’s some interesting facts
I’ve got 3 humidity / temperature monitors
1 Above the lights s 76 degrees Fahrenheit 60% rh
At the canopy 74 degrees Fahrenheit and 62 % humidity
Below the canopy 71 degree Fahrenheit and 68 % humidity