I had four indoor over the winter, the smoke is awesome, all of them have a citrusy smell with a strong lemon flavor. Another one hit out of the park by @anonymous4289.
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That’s right, I thought you flowered some out all ready…now I’m jealous.
I am just waiting for @anonymous4289 s next drop because you know he’s bringing the heat
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looks pretty darn good man. i can’t wait for the final bud shots and smoke report.
forgive me, but is the first one you’re harvesting or did you already do a run? i get some of you confused.
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@Naptown916
looks good. interesting method stripping the bottoms. 
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no problem, thanks for growing them. pretty healthy growth for 2 weeks in.
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First one. For me and don’t you worry I can’t wait to sample. I’m trying to practice patience, so that I can taste her when she’s just right.
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i’m curious to see how that “berry berry” turns out. most people are reporting various types of lemon.
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Out of the 3 this one is definitely different. All were given the same nutes and the frost and purple colors that showed up on this one puts the other two to shame.
Take the smells with a grain of salt but I got strong citrus off the other two but man I keep smelling this one and I get the same berry sent every time…so idk, the proof will be in the smoke though.
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Bro all 3 of the females I ended up with were excellent. You’ve got rid of the typical slow af blueberry veg time with your hybrid. If I can find the space and time I’ll make a bunch of fem seeds for my own personal use in the future. You’ve done an excellent job with these seeds.
Too be honest I’ve not seen a single complaint within this thread.
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That bud looks incredible @CosmoNut. I hope to do it half the justice you did my man.
I have 5 fans kicking in the room at the moment since we hit lower 90’s already and my room tends to struggle keeping the temps down. I may have a few more tricks up my sleeve this year though.
I’ll remove the brace next week and up-pot them soon afterwards. All seems well with these two.
I doubt I’ll get any deep colors like others have since we’re gonna be going into the heat filled days soon enough. I’ll stagger the others in throughout the year so I get to harvest during the colder temps and see what pops.
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Thanks man. Don’t worry about the temps…the temperature in that room never dropped below 70.
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Is that a space heater behind those plants? Does it not burn them?
It’s turned off. I used it during the winter. They would be crispy 
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Hey guys! how are you?
we continue here, I’ll wait a few more days to harvest, they are now 67 days old.
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just thought I’d share…
been sampling out to more and more people by word of mouth and man BBD is a hit here locally…
This came in from a friend of a friend. He just wanted to say thanks for sharing and this was his description.
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glad to hear it. good thing you made F2s.
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