It’s cool man… just go with it 
Any chemicals (especially man made ones) seem to be very harmful when directly ingested into the human body (that’s why you should eat organic foods, foods grown without man made nutrients)… good news is that smoking most man made chemicals seems to leave the harmful molecules in the ash… just my experience.
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Benzine is not man made though its present in a lot of organic things. It just requires heat to create and release it.
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Benzene C6H6… composition carbon and hydrogen… neither carbon nor hydrogen is harmful to the human body… should break down into non harmful molecules. Still if smoking concerns you then it is probably not something you should be doing. That’s the beauty of America… the right to choose what you do, or do not, in order to fulfill your own happiness… it’s just a shame we are losing that right to government intervention and meddling. That’s how politicians make money though… fear mongering.
Personally I feel worse the next morning after eating foods containing man made chemicals than after an all night smoking session. My fear is that the industrial processes that are used to make man made plant food are introducing small amounts of some other contaminant that is quite harmful to the human body. I still haven’t nailed down what is causing me so much grief after eating synthetic food… I just know it’s for real. Probably what is causing cancer in people in my opinion.
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The real scary part is that even though they might say USDA organic on them, most organic foods sold in major grocery stores contain man made chemicals. Not sure if the government is trying to discredit organic foods as being healthy to the human body or farmers are just to uneducated to understand what an organic food is and how to grow it. End result is if I eat it I end up feeling like shit.
Took me a while to find a farmer in my area that grows actual organic produce… one or two that said they did (and had USDA organic credentials) ended up containing chemical fertilizers. Causes me all sorts of trouble like leg and stomach cramps, light bladder leakage, skin sores, eye sight gets worse, headaches…
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They are a lot stricter in Canada as to what constitutes an organic product. 90% of my diet is organic and I am also a vegetarian.
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Heard the kids around here refer to that as “alphabet” soup. Theve been doing that with extracts for around 10 years or so now here in CO
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Sounds nice… organics here in the states (least what you can buy in the store) seem more like fakes. You already eat organic so you probably have some idea what I’m talking about with the chemical foods.
As far as vegan goes… I’ve found that beef produced organically is just as good as vegetables grown organically… problem is finding cattle raised without chemical intervention. Most cattle produced today are injected with hormones to make them “size up”… more like to compensate for the fact that chemical grown food has very little nutritional value to the human body (or cattle for that matter).
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All I ever heard as a kid “you’re gonna sit there until you eat every bit”… yum
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Main reason I go back in time instead of screwing with new.
What others deem dynamite i consider Lady fingers.
42 year smoker its got to have umpf Otherwise not worth my time.
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totally agree. really disappointed if I put all the time in it and get shitty weed
Edit: and sometimes money 
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The new crap really burns my ass but you got to expect it.
I dont buy now a days beans. Don’t even look at them.
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I like the way you think 
I believe there’s still undiscovered elite plants in the oldies, everyone just dumped them and jumped on the bandwagon.
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I’ve been this way for a longtime
You don’t see me sign up for to much unless its an oldie or unobtainable.
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terpenes aswel as the rite thc/cbd ratio can make or break a bud. i have found out over the years that a lemony/ citrus sativa like tga third dimension, or jack the ripper /jacks cleaner is my goto bud for a feelgood high, that is so clear and happy, dam i even cleaned my house every day when i used to smoke/grow the 3rd dimension, it wasnt very high in thc, probs around 18 to 20%. but it was the perfect combination of terps/ thc/ cbd/ for me
its all about the rite genetics and also the rite enviroment, then its harvest time, the third dim i grew used to be great chopped at week 9, but take her at week 7/8 and she was a racy paranoid high that i hate.
the strongest vars ive grew are a wedding cake x cookies its a mind melter, called meringue by dutch passion. there mokums tulips were very strong too
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is the one with the best buzz
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I suppose it depends on what era you speak of. My guess is if you are a smoker of 25+ years you were exposed to more land race, 11plus week strains that are not used for commercial “industry” growing. Some of those pure cuts from Vietnam, India, Jamaica and Thailand that go 12-16 weeks are like taking speed and snorting lsd at the same time hahaha
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Been smoking 42 years but after recent medical issues that prevented me from smoking for awhile I’m now a serious light-weight and they all get me high.
I just want to say I wouldn’t recommend this particular route.
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The weed used to be much higher quality before “legalization”… I lived in Richmond VA so maybe I was on a trafficking route… maybe I just had a good dealer… anyhow I grow some of today’s beans out myself and end up with bunk… I’m not new to growing
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