Somehow, in the great many strains you grow, I missed that one!!
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Check it out!
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I think when they say that, they mean it needs to be pruned and lollipoped to get the best results, some shit will throw leads everywhere and you’ll end up w a lot of larf that takes away from you colas, just my take and what I assume they mean when they say that
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Super Silver Temple nugs at about 5 or 6 months cure. Incredible mix of smells - a bit of parsnip, anise, eualyptus in there. A hint of light fuel (paraffin?) too if you break up the buds and squeeze them. The smoke is delicious, strong, and almost 100% head. Prominent flavour when smoking is parsnip.
Bonus plant shot at about 2 or 3 weeks of flower
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2 of my Bodhi Field Trip (both clones from the same keeper mom plant) at the end of week 8 of flower (day 56).
I will most likely harvest in about a week (give or take a couple/few days). They are still drinking a gallon of water a day, but I expect that to slow down very soon.
You can see the plant on the left in the bigger pot (5 gal) isn’t fading as much as the one on the right in the 4 gallon pot.
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Fat Strawberry (Fat Cherry Afghani x Strawberry Milk)
Day 65. Won’t be long now.
2 gallon pot.
First time using Bio365 Bioflower.
Think I will try to reveg this.
Smells like fermenting strawberries. More berry menthol slight tennis ball smell from sugar leaf rub.
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This seems to very adequately represent the parents while combining into something even better.
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Chopped my Bodhi Pine Apple today. I was distracted during most of the flowering stage and negecleted them with feeding. They are a very hungry strain and like to have plenty of N or they eat themselves.
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Those leaves are interesting.
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That is from revegging them. I left them in flower for too long when I was sexing them. I was distracted for most of the grow.
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What are the smells coming off her? And how long did you run them for?
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Those look nice. Did you grow them from seed or a cut? How long did you flower for? How’s the taste?
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It is a happy smell of Lavender mixed with a hint of lemon that isnt too pungent. There hints of other smells that I cant put into words, its all nice happy smells to me. Nothing nose wrinkling, rotten, sour, or chemical in the two I grew.
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Grown from a cutting of an outdoor plant last year, which didn’t finish. I think I harvested at 72 days which was plenty. As for taste I smoke joints so and flavours are usually overshadowed by tobacco unfortunately.
Here’s a pic at 5 weeks flower
and (front left) a couple of days before 
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Is it hazy at all? If that makes sense.
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I’m not all that clued up on characteristics and smells, but it does have some similarities with haze I’ve had from the street and in Amsterdam. Sorry it’s not more definitive…
I just went back and looked at an old post I made where I described it as a “muted haze” smell 
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I appreciate the responses man, Thank you.
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They look really good. Are these the f2’s you made or plants grown from the original release? Because if I remember correctly, didn’t you make f2’s from that More Cowbell? Have you been “working” this line at all?
I only ask because the plants in the pics above really do look very, very good, much better than some of the other ones I’ve seen you post. And I am not trying to be offensive at all right now haha. Seriously, I’m not.
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